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Is it Gluten? What Your Doctor Really Thinks-Sheila Crowe Speaking at the 2018 Celiac Disease Foundation National Conference

Celiac Disease Foundation congratulates Sheila E. Crowe, MD, FRCPC, FACP, FACG, AGAF of University of California, San Diego (UCSD), a member of our esteemed Medical Advisory Board, for her service as the 2017-2018 American Gastroenterological Association President. A clinician-scientist and Professor in the Division of Gastroenterology in the Department of Medicine at UCSD, Dr. Crowe is…

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Delicious Recipes to Enjoy This Fall

Fall means warm, comforting, home-cooked meals and time with family. The CDF Gluten-Free Marketplace allows you to filter recipes by allergens and preferences, cuisines, ingredients, and company. Welcome the cooler weather with these delicious, gluten-free fall recipes that everyone can enjoy. Additionally, don’t let celiac disease or non-celiac gluten/wheat sensitivity hinder your holidays. Check out our tips for…

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