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Number of people worldwide affected by celiac disease
Diagnosed patients who still report symptoms while on gluten-free diet
Related family members who also have celiac disease
Increased risk of coronary artery disease/small bowel cancers
When you have questions about celiac disease, where do you go to find answers?
November is Gluten-Free Diet Awareness Month!
Here are 4 resources you’ll wish you had when you were first diagnosed with celiac disease!
Find all these and more at celiac.org.
#GlutenFree #GlutenFreeDiet #CeliacAwareness
TURKEY TROT MONTH IS HERE! 🦃
It’s time to lace up your sneakers and get walking, running, and moving for a cure for celiac disease!
There’s still time to register! You have until November 30 to sign up and get your trot on. (Link in bio to register!)
This November our line-up of events includes:
📞 Call Your Rep Day
🎙️ NEW Podcast Episode
🥑 Culinary Medicine Webinar about FIBER!
🏃♀️ The Turkey Trot all month long!
And more!
For the full list of our upcoming events visit celiac.org/events
This Halloween we hope you enjoy all the spooky festivities your heart desires—have fun and savor your favorite gluten-free goodies!
#Halloween #GlutenFree
Feeling uninspired at breakfast time, but want to support your children`s learning through nutrition? We`ve got you.
There are plenty of delicious foods you can make to help your child stay energized for a day of learning! Visit Eat! Gluten-Free for more recipe ideas (link in bio).
#GlutenFreeRecipes #GlutenFree
Dr. Jorge Dubcovsky, a wheat geneticist at the University of California, Davis, has been named the 2026 World Agriculture Prize Laureate for his contributions to wheat improvement and global food security.
The Celiac Disease Foundation supports Dr. Dubcovsky’s research team, which is investigating ways to reduce the presence of celiac disease-triggering proteins in wheat. This work advances efforts to modify wheat genetics while preserving its desirable characteristics for food production.
Congratulations, Dr. Dubcovsky!
Read more at https://www.seedworld.com/us/2026/10/05/jorge-dubcovsky-world-agriculture-prize-laureate/
🌟 Important Update on Investigational Celiac Disease Treatment! 🌟
This month, argenx announced positive top-line results from the Phase 2 study of FB102, an investigational treatment for celiac disease. The findings suggest that FB102 may help protect the small intestine from damage caused by gluten exposure, offering encouraging progress toward new treatment options for people living with celiac disease.
Read the full article at celiac.org
#CeliacDiseaseResearch #CeliacDisease
