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Get the Latest Information and Resources on COVID-19 and Celiac Disease
Resources for Professionals

Get the Latest Information and Resources on COVID-19 and Celiac Disease
For Researchers Resources for Professionals

1 in 100

Number of people worldwide affected by celiac disease

30%

Diagnosed patients who still report symptoms while on gluten-free diet

1 in 10

Related family members who also have celiac disease

2x/4x

Increased risk of coronary artery disease/small bowel cancers

Are You At-Risk for Celiac Disease?

Coronavirus (COVID-19) Resource Center

Find resources and up-to-date information about the COVID-19 health risks for people with celiac disease.

iCureCeliac Makes Finding a Cure Possible

Add Your Data to our Patient Registry.

Team Gluten-Free

Fundraise with Team Gluten-Free to raise awareness and funds for the Celiac Disease Foundation’s programs for research, education, and advocacy.

Featured News

04/16

Little Northern Bakehouse Supports Celiac Disease Foundation

Little Northern Bakehouse announces its third year of sponsorship of the Celiac Disease Foundation to support the health and nutrition needs of the celiac community with their gluten-free and plant-based offerings.

04/14

CDF Announces Sponsorship of UChicago’s Celiac Disease Symposium

The Celiac Disease Foundation is proud to announce its sponsorship of the April 17th University of Chicago’s Celiac Disease & The Continuum of Care Virtual CME Symposium.

04/12

CDF and 9 Meters Biopharma, Inc. Announce Collaboration on Phase 3 Study

9 Meters Biopharma, Inc., a clinical-stage company focused on rare and unmet needs in gastroenterology, announced their collaboration with the Celiac Disease Foundation to support clinical trial enrollment.
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