Celiac disease is a genetic, autoimmune condition in which eating gluten (a protein found in wheat, rye and barley) causes damage to the small intestine. You must be eating gluten regularly for the Symptoms Assessment Tool to be accurate.

If you have unexplained symptoms or have a family member with celiac disease, complete the Symptoms Assessment Tool to see if you have an increased risk for celiac disease.

If you are under the age of 18, please have a parent, guardian or caregiver complete this on your behalf.