Featured News

Scientist at Cincinnati Children’s Hospital awarded $1.5 million grant to study stem cells from patients with genetic diseases, including celiac disease, that impair one’s ability to properly absorb nutrients to help develop new therapies for malnutrition.

On November 2, 2019, supporters of all ages put on their running shoes & joined us for the Celiac Disease Foundation Team Gluten-Free Turkey Trot 5K Fun Run/Walks in New York, Los Angeles, Princeton, & Orange County.

We put together a list of some of the most common perceived barriers to participating in clinical trials, and how to overcome them.

Many people who suspect they have celiac disease choose to start a gluten-free diet right away, without a formal diagnosis. Here's why you shouldn't.

The Celiac Disease Foundation is excited to announce a new relationship with Celiac Cruise to offer a gluten-free sailing experience in the Caribbean and Europe.

On August 29, 2019, the Celiac Disease Foundation’s 7th Annual New York Golf Outing was held at the New York Country Club in New Hempstead, NY.

CEO Marilyn G. Geller speaks at the 18th International Celiac Disease Symposium (ICDS).

Harness the momentum of a new school year by joining our Student Ambassador Program and confidently educating your peers about celiac disease!

Julie McCormack discusses her annual AITI Golf Outing and why she continues to be a Celiac Disease Foundation top Team Gluten-Free fundraiser.

The Celiac Disease Foundation is proud to announce that Bradley J. Herrema, Secretary of the Foundation’s Board of Directors, has been selected for recognition as one the 2020 Best Lawyers in America.