Mini avocado toast? Yes please! A creative twist on a popular classic, be sure to check out Proud Sponsor Wasa’s gluten-free Avocado & Egg recipe on their Gluten Free Sesame & Sea Salt Crispbread.
Continue ReadingCalling all Registered Dietitians! The Celiac Disease Foundation is pleased to offer reimbursement grants for those w ho complete the Certificate of Training in Treating Gluten-Related Disorders. All credentialed dietitians who provide proof of completion will also receive free gluten-free product from Proud Sponsor Schar.
Continue ReadingMeet Henry Grunzweig. Henry was diagnosed with celiac disease at age 15. Henry suffered from debilitating symptoms despite seeking help from countless health professionals. A chance blood draw finally revealed celiac disease was the cause of his suffering. After he was diagnosed and maintained a strict gluten-free diet, his mind and body recovered quickly.
Continue ReadingDo you have unexplained symptoms or have a family member with celiac disease? Complete our Symptoms Assessment Tool to see if you have an increased risk for celiac disease and you will receive free product from Proud Sponsor Schär.
Continue ReadingCeliac Disease Foundation CEO Joins a Study Developing a Breakthrough Screening Tool The Celiac Disease Foundation asks patient families to participate in research every single day. Why? Because joining research studies and clinical trials is the only way to help scientists better understand this autoimmune disease and ultimately find a...