A delicious, Mexican dish based on a variety of foods. Easy-to-make and easier to devour in one sitting!
7/27/2017
Vegetarian Quinoa Chili = A Recipe For Gluten-Free Goodness
Recent Posts
- Attention Researchers: CDMRP Funding Opportunities Now Available
- Meet Jennifer, Advocate and CDF Assistant Director of Community Engagement
- Addressing Health Equity and Clinical Disparities – Marilyn’s Message February 2024
- Underrepresented Populations in Celiac Disease, A New Grant, and Collaborations to Improve Health Equity in Celiac Disease
Search the archive
Categories
- Advocacy News
- Celiac Disease in the News
- Clinical Trials
- Eat! Gluten-Free
- Featured
- Foundation Press
- iCureCeliac
- Marilyn’s Message
- Monthly eNewsletter
- Patient Profile Advocacy Series
- Research News
- Research Press
- Trending Topics
Marilyn's Message
2/29/2024
Read moreAddressing Health Equity and Clinical Disparities – Marilyn’s Message February 2024
As we continue our journey toward advancing awareness and understanding of celiac disease, it is crucial that we reflect on health equity and the persistent clinical disparities within our community—so that together we can confront these factors and dismantle barriers hindering access to care and support. Health equity represents the...