As many as 10% of people with type 1 diabetes have celiac disease, and a growing body of research suggests type 1 diabetes is triggered by exposure to gluten, adding even more weight to the theory that the two disorders share common genetic causes. Save the date for January 21st at 12pm PST when CDF joins with T1D Exchange in our upcoming Ask-the-Dietitian Webinar to discuss how to recognize the symptoms of diabetes and how to manage the special challenges of a combined diabetic and gluten-free diet. Also, this month, CDF Registered Dietitian Nutritionist, Janelle Smith, will discuss staying healthy and disciplined to start the year off right.


Missed a Webinar?  View Here