2019 Celiac Disease Foundation Volunteers of the Year
The Celiac Disease Foundation is proud to recognize the Kornblau family as the 2019 Celiac Disease Foundation Volunteers of the Year.
Continue ReadingThe Celiac Disease Foundation is proud to recognize the Kornblau family as the 2019 Celiac Disease Foundation Volunteers of the Year.
Continue ReadingLast week, one of our 2019 Young Investigator Award recipients, Dr. Benjamin Lebwohl, co-authored a study that showed a small, but statistically significant increase in mortality rates for patients with celiac disease.
Continue ReadingPeople with celiac disease have a small but significantly increased mortality rate. The finding comes from the largest study of its kind, which used long-term health records of celiac patients in Sweden between 1969 and 2017.
Continue ReadingTogether, with the support of our valued sponsors and vendors who are committed to providing gluten-free products during this time of need, we are pleased to highlight available options for online order and in-store purchase.
Continue ReadingThere may be a silver lining in the COVID-19 cloud. The pandemic might actually improve diagnostic rates and follow-up care for people with celiac disease. Celiac disease clinics have begun to…
Continue ReadingDr. Dan Leffler, Celiac Disease Foundation Medical Advisory Board Member and clinician and researcher at Harvard Medical School and Takeda, spoke about the profound ineffectiveness and failure of the gluten-free diet as a treatment for celiac disease.
Continue ReadingSo as to better understand outcomes and risk factors related to Covid-19 in people with celiac disease, researchers have created a secure, online, de-identified Personal Health Identifier (PHI)-free reporting registry.
Continue ReadingData from the Nexvax2 study shows celiac patients exposed to gluten react within two hours and experience nausea and vomiting, not the classic lower digestive symptoms commonly associated with celiac disease.
Continue ReadingThe Celiac Disease Foundation is here to help with four gluten-free meal plans guaranteed to make life easier for you and your family.
Continue ReadingEven in the midst of the COVID-19 pandemic, celiac disease patients need treatments and a cure. On March 8, the Celiac Disease Foundation sponsored the First SSCD Consensus Workshop: Research Opportunities in Celiac Disease 2020 to inform NIH funding needs.
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