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                Celiac Disease Foundation Showcases Research and Advocacy at AOECS 2024 Reinforcing our commitment to advancing celiac disease research, education, and advocacy on…

  The Celiac Disease Foundation proudly demonstrated its global leadership in the celiac disease community and commitment to global partnerships at the first ever Latin American Society for the Study…

The Celiac Disease Foundation was proud to participate in the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition (NASPGHAN) Annual Meeting in November 2024 in Florida, marking a historic…

Patients with celiac disease (CeD) face a higher risk for some gastrointestinal (GI) cancers than the general population, according to a new study published in the journal Clinical Gastroenterology and Hepatology.…

A new study published in the Scientific Reports highlights the intricate relationship between genetics, environment, and early-life factors in celiac disease development. In this observational study, researchers found that children born in…

This week, team members from the Celiac Disease Foundation attended a joint National Institutes of Health (NIH) and U.S. Food and Drug Administration (FDA) workshop focused on the role of…

As states adopt universal school meal programs, challenges remain for children with dietary restrictions like celiac disease (CeD). While federal laws mandate that schools accommodate dietary restrictions like gluten-free (GF)…

Halloween is just around the corner, and this year the Celiac Disease Foundation is proud to partner again with our friends at Food Allergy Research & Education (FARE) to promote the Teal Pumpkin Project, which aims to make this holiday safer for everyone affected by celiac disease, food allergies, intolerances, and other conditions.

Many conventional brands actually have a hidden source of gluten in the ingredients list!

The Celiac Disease Foundation congratulates David Baker, Demis Hassabis, and John Jumper on winning the 2024 Nobel Prize in Chemistry. Baker and his colleagues have transformed protein design, structure, and…