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Number of people worldwide affected by celiac disease
Diagnosed patients who still report symptoms while on gluten-free diet
Related family members who also have celiac disease
Increased risk of coronary artery disease/small bowel cancers
Don`t miss our next Culinary Medicine webinar "Nourish to Flourish: Closing Nutrient Gaps in the Gluten-Free Diet" on February 3rd, 2:00 pm PT/3:00 pm ET!
Experts will review:
🔬The latest research on common nutrient deficiencies in celiac disease patients
🍽️ How restrictive eating patterns can impact nutritional status
🥗 Strategies to broaden food acceptance, meet nutrient needs, and support a healthy relationship with food
🧑🍳 Approachable, nutrient-dense gluten-free recipes
Register now at the link in bio!
This webinar is generously supported by Schär.
#GlutenFree #CeliacDisease #Nutrition #GlutenFreeLife
Don`t miss our next Culinary Medicine webinar "Nourish to Flourish: Closing Nutrient Gaps in the Gluten-Free Diet" on February 3rd, 2:00 pm PT/3:00 pm ET!
Experts will review:
🔬The latest research on common nutrient deficiencies in celiac disease patients
🍽️ How restrictive eating patterns can impact nutritional status
🥗 Strategies to broaden food acceptance, meet nutrient needs, and support a healthy relationship with food
🧑🍳 Approachable, nutrient-dense gluten-free recipes
Register now at the link in bio!
This webinar is generously supported by Schär.
#GlutenFree #CeliacDisease #Nutrition #GlutenFreeLife
With celiac disease, letting gluten go isn’t a choice — it’s how you heal, thrive, and stay healthy. 💙❄️✨
#LetItGo #FrozenVibes #CeliacDisease #CeliacAwareness #GlutenFreeForHealth #GlutenFreeLife #AutoimmuneWarrior #DisneyTrends #ReelTrends #HealthWithHeart #CeliacStrong #LetGlutenGo #SnowDayEnergy #FrozenFeels
With celiac disease, letting gluten go isn’t a choice — it’s how you heal, thrive, and stay healthy. 💙❄️✨
#LetItGo #FrozenVibes #CeliacDisease #CeliacAwareness #GlutenFreeForHealth #GlutenFreeLife #AutoimmuneWarrior #DisneyTrends #ReelTrends #HealthWithHeart #CeliacStrong #LetGlutenGo #SnowDayEnergy #FrozenFeels
🌟 Thanks to our dedicated network of advocates, 22 states have submitted requests to recognize Celiac Disease Awareness Month, with 2 already declared! We`re just getting started - Let`s keep this momentum going strong!
Request a proclamation today to raise awareness for celiac disease (link in bio!)
Special thanks to our first 10 advocates to request proclamations in their respective states:
Luciano Leone (MA), Olivia Zeller (OH), Sally Painter (MT), Hayden Bishop (CA), Michelle Cox (MS), Keri Thorn (MD), Lori Highland (IL), Courtney & Lucas Wurst (PA), Jenny Newman (Ky), Joan Coyne (NY)
Want to receive a shoutout on our social feed? Be the first advocate to request a proclamation in your state and your name will be included on a future proclamations campaign post!
🌟 Thanks to our dedicated network of advocates, 22 states have submitted requests to recognize Celiac Disease Awareness Month, with 2 already declared! We`re just getting started - Let`s keep this momentum going strong!
Request a proclamation today to raise awareness for celiac disease (link in bio!)
Special thanks to our first 10 advocates to request proclamations in their respective states:
Luciano Leone (MA), Olivia Zeller (OH), Sally Painter (MT), Hayden Bishop (CA), Michelle Cox (MS), Keri Thorn (MD), Lori Highland (IL), Courtney & Lucas Wurst (PA), Jenny Newman (Ky), Joan Coyne (NY)
Want to receive a shoutout on our social feed? Be the first advocate to request a proclamation in your state and your name will be included on a future proclamations campaign post!
🍦🌊 Gluten-free ice cream cones while sailing the South Pacific? Yes please!
On Celiac Cruise, food and beverage crew receive gluten-free training from the Celiac Disease Foundation—so guests with celiac disease can enjoy gluten-free cones and the little things that make travel fun.
#celiacdisease #celiaccruise #glutenfree #cruise #travel
🍦🌊 Gluten-free ice cream cones while sailing the South Pacific? Yes please!
On Celiac Cruise, food and beverage crew receive gluten-free training from the Celiac Disease Foundation—so guests with celiac disease can enjoy gluten-free cones and the little things that make travel fun.
#celiacdisease #celiaccruise #glutenfree #cruise #travel
🌾 New from Proud Sponsor @promiseglutenfree ! 🌾
Say hello to our Chia & Quinoa Bread — soft, wholesome, and packed with goodness! 💛 Made with protein and fiber-rich chia seeds and quinoa, this vegan, low-fat, low-sugar, high-fiber loaf is gluten-free and baked to perfection.
Whether you’re making toast, sandwiches, or just enjoying it fresh, it’s a tasty way to fuel your day! 🥪✨
📦 Order now nationwide at promiseglutenfree.us (link in bio)
🚚 Free shipping on orders over $50!
🌾 New from Proud Sponsor @promiseglutenfree ! 🌾
Say hello to our Chia & Quinoa Bread — soft, wholesome, and packed with goodness! 💛 Made with protein and fiber-rich chia seeds and quinoa, this vegan, low-fat, low-sugar, high-fiber loaf is gluten-free and baked to perfection.
Whether you’re making toast, sandwiches, or just enjoying it fresh, it’s a tasty way to fuel your day! 🥪✨
📦 Order now nationwide at promiseglutenfree.us (link in bio)
🚚 Free shipping on orders over $50!
The Celiac Disease Foundation is leading a national survey in response to the U.S. Food and Drug Administration`s (FDA) recent RFI to elevate the voices of people with celiac disease and others who avoid gluten. Your input will help us better understand how consumers make purchasing decisions, interpret food labels, and manage risk related to gluten exposure. Results will be shared with the FDA to help inform future policy and guidance on gluten labeling and gluten cross-contact. By participating, you can help ensure that patient and consumer perspectives are represented in federal decision-making.
Take the survey at the link in bio.
The Celiac Disease Foundation is leading a national survey in response to the U.S. Food and Drug Administration`s (FDA) recent RFI to elevate the voices of people with celiac disease and others who avoid gluten. Your input will help us better understand how consumers make purchasing decisions, interpret food labels, and manage risk related to gluten exposure. Results will be shared with the FDA to help inform future policy and guidance on gluten labeling and gluten cross-contact. By participating, you can help ensure that patient and consumer perspectives are represented in federal decision-making.
Take the survey at the link in bio.
Pizza pie still counts as pie, right? This National Pie Day, we’re celebrating a pie everyone can trust. Made with Caputo Gluten Free Flour. Not just gluten-free, but the gluten-free standard. Head to the link in our bio for this delicious recipe from our Proud Sponsor, @Caputoflour !
Pizza pie still counts as pie, right? This National Pie Day, we’re celebrating a pie everyone can trust. Made with Caputo Gluten Free Flour. Not just gluten-free, but the gluten-free standard. Head to the link in our bio for this delicious recipe from our Proud Sponsor, @Caputoflour !
BREAKING NEWS ⚠️ The U.S. Food and Drug Administration (FDA) issued a Request for Information (RFI) on labeling and cross-contact of gluten in packaged foods. This major step toward improving gluten food labeling reflects years of sustained advocacy, scientific leadership, and global collaboration, actively driven by the Celiac Disease Foundation`s global work.
We will be submitting formal comments to the FDA informed by the latest science, global regulatory developments, and lived experiences of people with celiac disease. Stay tuned, and read more at the link in bio.
#GlutenFree #FDA #Celiac
BREAKING NEWS ⚠️ The U.S. Food and Drug Administration (FDA) issued a Request for Information (RFI) on labeling and cross-contact of gluten in packaged foods. This major step toward improving gluten food labeling reflects years of sustained advocacy, scientific leadership, and global collaboration, actively driven by the Celiac Disease Foundation`s global work.
We will be submitting formal comments to the FDA informed by the latest science, global regulatory developments, and lived experiences of people with celiac disease. Stay tuned, and read more at the link in bio.
#GlutenFree #FDA #Celiac
