Eat! Gluten-Free News

The Celiac Disease Foundation wishes our community a safe, happy, and gluten-free July 4th! Check out our holiday recipes for last minute ideas.

King Arthur Baking believes that gluten-free baking should taste as good, if not better than regular baking. On July 12, place your bid for the Confetti Cake Bundle, including a $400 gift card, confetti cake mix, baking pans, and more!

ZED1227, an experimental drug was found to be able to prevent intestinal damage in a preliminary trial of 163 adults with celiac disease.

The Celiac Disease Foundation is pleased to invite you to the FDA’s GREAT VI, Gastroenterology Regulatory Endpoints and the Advancement of Therapeutics Workshop on Celiac Disease, on Thursday, July 22, 2021 at 9AM Eastern.

68 percent of survey participants indicated that celiac disease had a major/moderate impact on their dating life.

CDF Proud Sponsor Little Northern Bakehouse’s Pesto Melt Vegan Bagel Sandwich is simple and delicious! Start with a toasted bagel, then add pesto, tomato, spinach, and melted vegan cheese for a creamy, flavorful sandwich.

Crunchmaster crackers are made from simple, wholesome ingredients, and that’s about it. What’s not included? GMOs, gluten, and artificial flavors. CDF Proud Sponsor Crunchmaster crackers are down to earth, just like you!

Replace the flour, not your favorite recipe! CDF Proud Sponsor Bob’s Red Mill has created a special 1-to-1 blend, making it easy to transform traditional baked goods into gluten-free treats.

The overall prevalence of celiac disease was found to be 1.6% - a much greater percentage than the 1% that researchers have been approximating for years.

Brighten up your cheeks with a summer glow using CDF Proud Sponsor Dr. Liia’s 4 Bright Color Blush! It’s intense and blendable for everyday use.