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The U.S. Preventative Services Task Force (USPSTF) has posted its research plan for the screening of the U.S. population for celiac disease. The research plan is designed to answer seven…

Celiac disease remains one of the most common autoimmune diseases, affecting approximately 1% of the population in the United States. Celiac disease is genetic; having a first degree relative with…

On a daily basis, Jess Madden experiences two sides of medicine. As a neonatologist with celiac disease, she has the dual identity of being both a doctor and a patient.…

On August 5th, 2013, the FDA issued its final ruling on the label “gluten-free” and when it could be applied to packaged foods under the FDA’s purview. The compliance date…

In the battle of physician versus maladaptive protein, physician perseveres and recharges through pursuits befitting his Italian heritage. Gluten-Free by the Numbers In 1996 gluten-free foods were a $100 million business. In 2012,…

Currently, the primary treatment for celiac disease (CD) is a strict and lifelong gluten-free diet, which can saddle patients with heavy financial and social burdens. On top of this, many…

Snyder’s of Hanover Donates Portion of Sales to Support Celiac Disease Foundation Hanover, PA – Snyder’s of Hanover continues to support gluten-free living by partnering with Celiac Disease Foundation (CDF)…

The trouble for Daniel Tully, then 12 and an excellent student and athlete in Brooklyn, began 20 months ago, when he developed what seemed like a virus that kept recurring,…

In the past, celiac disease (CD) was thought of as a children’s malabsorptive disease, but CD patients can experience many non-gastrointestinal symptoms, and a recent paper from Italy attempted to review how CD can affect the reproductive health of women.

The risk for certain types of malignancy in celiac disease (CD) patients has long been a cause for concern. Other types of cancers, such as breast cancer and lung cancer,…