9/28/2018
Dole’s Caribbean Cream Pop
To take a bite of Dole’s Caribbean Cream Pop is to briefly forget that fall is here and you’re not on a tropical island! This fresh treat is one you…
Continue ReadingFeatured News
Category: Featured
9/27/2018
ImmusanT Announces Initiation of Phase 2 Clinical Trial of Therapeutic Vaccine for Celiac Disease
ImmusanT, Inc., announces first patient dosed in Phase 2 clinical trial, RESET CeD, testing the safety and efficacy of Nexvax2®, a therapeutic vaccine for the treatment of celiac disease patients.
Continue Reading9/26/2018
Thrive Market is Your Solution to Shopping for Celiac-Safe Snacks and Healthy Meal Essentials
Thrive Market is your time- and money-saving solution to shopping for Celiac-safe snacks and healthy meal essentials. Filter our products to easily find Certified Gluten-Free favorites at prices that are…
Continue Reading9/24/2018
Effect of Celiac Disease on Pregnancy Before and After Diagnosis
Previous studies have found celiac disease to be associated with several conditions affecting pregnancy and female reproductive outcomes. In a new population-based study, researchers sought to determine how celiac disease…
Continue Reading9/17/2018
Enjoy Life’s Cocoa Loco Chewy Bars
Enjoy Life’s Cocoa Loco Chewy Bars are now 15% larger, so you can pack more dairy-free, gluten-free chocolate into your day!
Continue Reading9/13/2018
Today is Celiac Disease Awareness Day
Today is Celiac Disease Awareness Day, honoring the birthdate of Dr. Samuel Gee, the first researcher to recognize that the symptoms of celiac disease were related to diet. This day is your opportunity to follow in Dr. Gee’s footsteps by creating a Facebook fundraiser to share with your social network.
Continue Reading9/12/2018
Glutino’s Pretzel Kabobs
Glutino’s Pretzel Kabobs are the ultimate back-to-school treat! With fruit, cheese, and the crunch of a pretzel, this kid-friendly snack blends together the perfect mix of flavors.
Continue Reading9/6/2018
Delicious Dessert Recipes
Guaranteed to put a smile on your face for any occasion!
Continue Reading9/6/2018
Chunky Mango Guacamole
Summer isn’t over yet! Take your taste buds to the tropics one last time this season with Blue Diamond’s Chunky Mango Guacamole. It’s a refreshing and healthy treat that only…
Continue Reading9/5/2018
Marilyn G. Geller, CEO of the Celiac Disease Foundation has been appointed by the Patient-Centered Outcomes Research Institute (PCORI) as a member of its Advisory Panel
August 21, 2018 — Marilyn G. Geller, Chief Executive Officer of the Celiac Disease Foundation has been appointed by the Patient-Centered Outcomes Research Institute (PCORI) as a member of its…
Continue ReadingRecent Posts
- Advocacy Spotlight: How One Arizona Teen Helped Expand Gluten-Free Food Access Through the CD-FIRN Program
- Celiac Disease Foundation Advances Research, Policy, and Global Patient Leadership at ICDS 2026
- Teva Pharmaceuticals Announces Positive Phase 2a Results for Investigational Celiac Disease Treatment
- The Emerald Benefit: A Shining Example of Celiac Disease Advocacy
Search the archive
Categories
- Advocacy News
- Celiac Disease in the News
- Clinical Trials
- Community Spotlight
- Eat! Gluten-Free
- Featured
- Foundation Press
- iCureCeliac
- Impact Fund
- Marilyn’s Message
- Monthly eNewsletter
- Patient Profile Advocacy Series
- Recipes
- Research
- Research News
- Trending Topics
Marilyn's Message
3/18/2025
Read moreA Bold New Look for the Celiac Disease Foundation
Dear Celiac Disease Foundation Community, For more than three decades, the Celiac Disease Foundation has been dedicated to improving the lives of those affected by celiac disease through research, advocacy, and education. What began as a grassroots effort has grown into a global organization, leading the charge in accelerating diagnosis,...