Giving Tuesday
Today is #GivingTuesday, the National Day of Giving! Join the movement and give a gift that improves the lives of those suffering from celiac disease. No gift is too small.
Continue ReadingToday is #GivingTuesday, the National Day of Giving! Join the movement and give a gift that improves the lives of those suffering from celiac disease. No gift is too small.
Continue ReadingThe Celiac Disease Foundation wishes our community a healthy and happy Thanksgiving! We are thankful for you and hope you enjoy a wonderful holiday with friends, family, and all your gluten-free favorites.
Continue ReadingWithin the last year, at least three studies were conducted with the goal of determining the relationship between the amount of gluten ingested and the risk of developing celiac disease.…
Continue ReadingResearchers at the Beth Israel Deaconess Medical Center, including Celiac Disease Foundation Medical Advisory Board Member Dan Leffler, conducted a study to determine the effects of the gluten-free diet (GFD)…
Continue ReadingScientist at Cincinnati Children’s Hospital awarded $1.5 million grant to study stem cells from patients with genetic diseases, including celiac disease, that impair one’s ability to properly absorb nutrients to help develop new therapies for malnutrition.
Continue ReadingOn November 2, 2019, supporters of all ages put on their running shoes & joined us for the Celiac Disease Foundation Team Gluten-Free Turkey Trot 5K Fun Run/Walks in New York, Los Angeles, Princeton, & Orange County.
Continue ReadingWe put together a list of some of the most common perceived barriers to participating in clinical trials, and how to overcome them.
Continue ReadingCour Pharmaceuticals has announced a $420 million licensing deal with Takeda Pharmaceuticals following a favorable outcome of their phase 2 trial for celiac disease. The company released data from a…
Continue ReadingDon’t let gluten spook you this Halloween! Snack safely with our Gluten-Free Halloween Candy List.
Continue ReadingMany people who suspect they have celiac disease choose to start a gluten-free diet right away, without a formal diagnosis. Here's why you shouldn't.
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