Your Donations At Work – Marilyn’s Message January 2022
A few highlights from research studies published in peer-reviewed journals in the last few months are products of the research grants CDF awarded.
Continue ReadingA few highlights from research studies published in peer-reviewed journals in the last few months are products of the research grants CDF awarded.
Continue ReadingTo train a physician workforce that is better prepared to offer high-quality, patient-centric care for celiac disease, the Celiac Disease Foundation, in partnership with the Boston Children's Hospital Celiac Disease Program, is supporting a monthly case conference.
Continue ReadingThe Celiac Disease Foundation announces its newest appointee, Casey Guber, to its Board of Directors.
Continue ReadingJoin the Solutions for Celiac Study where you get access to blood testing, symptom tracking tools, and celiac specialists focused on your disease.
Continue ReadingWith everything from ethically-sourced pantry essentials to sustainable meat and seafood, CDF Proud Sponsor Thrive Market is your new, one-stop-shop for all your gluten-free staples. Enjoy member-only prices and an array of gluten-free products.
Continue ReadingElevate your breakfast game with Proud Sponsor Mikey’s gluten-free English muffins. Savory in flavor and perfect for breakfast sandwiches, their original English Muffins are a great way to start your day.
Continue ReadingThe holiday season may be over, but there’s never a bad time for a festive cheese board. Try Proud Sponsor Wasa gluten-free crispbreads as a versatile, delicious addition to any gathering!
Continue ReadingA study from the University of Chicago has demonstrated that B-cells are required for the development of villous atrophy (intestinal damage) in celiac disease. This finding provides support for the exploration of B-cell–directed therapies for the treatment of celiac disease.
Continue ReadingEliminate the stress and hassle of meal planning and cooking while still providing healthy and nutritious meals. Kick off 2022 with freshly cooked, ready-to-eat, gluten-free meals delivered right to your door from Proud Sponsor Trifecta.
Continue ReadingAre you a Registered Dietitian Nutritionist interested in treating celiac disease patients? Now, you can earn a Certificate of Training in Treating Gluten-Related Disorders from the Academy of Nutrition and Dietetics and receive grant reimbursement sponsored by Proud Sponsor Schär.
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