Glutino and Udi’s, Proud Sponsors of the Celiac Disease Foundation, are passionate about providing the best tasting, highest quality gluten-free food to make people feel good. In an effort to fully support those who live with celiac disease, they have partnered with the Celiac Disease Foundation to make a positive impact during Celiac Awareness Month. Please…
Continue ReadingThank you to our more than 1,000 iCureCeliac participants for your amazing commitment to help researchers advance treatments and a cure for celiac disease and gluten sensitivity. We want to hear your concerns about arsenic in your diet, and give you the opportunity to tell us what studies you think should be done.
Continue ReadingSnyder’s of Hanover® and Lance® to help improve gluten-free living with Celiac Disease Foundation donation and tasty snacks Educational messaging to appear on all gluten-free snacks during Celiac Awareness Month CHARLOTTE, N.C. May 3, 2016 – Leading snack brands Snyder’s of Hanover® and Lance® are joining forces to support Celiac Disease Foundation (CDF) and improve…
Continue ReadingCeliac Disease Foundation (CDF) is pleased to announce a new partnership with Mosaic, a National Institutes of Health (NIH) project of the University of California at San Francisco (UCSF) to crowdsource research ideas online. CDF’s first Mosaic research topic is Arsenic in the Gluten-Free Diet. Arsenic is found in nature, and we are all exposed to…
Continue ReadingLife-Changing Opportunity for Individuals with Celiac Disease and other Gluten-Related Disorders in Pasadena, CA April 30-May 1 LOS ANGELES, CA – April 14, 2016 – Celiac Disease Foundation (CDF), the leading national organization improving the quality of life for all people affected by celiac disease and gluten sensitivity, today announces that over 3,000 people are…
Continue ReadingGastroenterologists often play an important role in the diagnosis and treatment of celiac disease. The 2015 article, Celiac Disease: Ten Things Every Gastroenterologist Should Know, co-written by Joseph Murray, MD, member of Celiac Disease Foundation’s Medical Advisory Board, gives an outline of questions your gastroenterologist should feel comfortable answering and what you should be aware…
Continue ReadingCurrently, the only treatment for a patient diagnosed with celiac disease is a strict gluten-free diet for life. Maintaining a diet completely free of gluten can be very costly and challenging. Many patients’ intestines don’t heal completely while on a gluten-free diet, because of issues with cross-contact with, and an inability to find, strictly gluten-free…
Continue ReadingAt a rally yesterday in South Carolina, Senator and presidential candidate, Ted Cruz, said in a speech about supporting the U.S. military, “That’s why the last thing any commander should need to worry about is the grades he is getting from some plush-bottomed Pentagon bureaucrat for political correctness or social experiments – or providing gluten-free MREs.”…
Continue ReadingFebruary 17 marks the launch of the CDF and Children’s National Health System program to educate healthcare providers about celiac disease and the psychological factors related to living with this chronic disease. Register today for this free seminar, underwritten by a generous grant from the Resnick Family.
Continue ReadingOn February 1, 2016, the Effective Health Care (EHC) Program at the Agency for Healthcare Research and Quality (AHRQ) released its first-ever evidence review on Diagnosis of Celiac Disease. AHRQ is a government agency tasked with producing evidence to improve the quality of healthcare while working with partners to ensure that the evidence is understood and used.…
Continue ReadingLast month, the Celiac Disease Foundation had the privilege of sponsoring the 2024 International Celiac Disease Symposium in Sheffield, UK. As the first patient advocate invited to chair and present on a scientific panel, CEO Marilyn Geller co-chaired the End Points in Clinical Trials session with Dr. Francisco Leon, CEO...