10/1/2019
Celiac Disease Foundation Joins Forces with Celiac Cruise
The Celiac Disease Foundation is excited to announce a new relationship with Celiac Cruise to offer a gluten-free sailing experience in the Caribbean and Europe.
Continue ReadingFeatured News
Tag: gluten-free food
6/11/2018
Is it Gluten? What Your Doctor Really Thinks-Sheila Crowe Speaking at the 2018 Celiac Disease Foundation National Conference
Celiac Disease Foundation congratulates Sheila E. Crowe, MD, FRCPC, FACP, FACG, AGAF of University of California, San Diego (UCSD), a member of our esteemed Medical Advisory Board, for her service as…
Continue Reading11/14/2017
Delicious Recipes to Enjoy This Fall
Fall means warm, comforting, home-cooked meals and time with family. The CDF Gluten-Free Marketplace allows you to filter recipes by allergens and preferences, cuisines, ingredients, and company. Welcome the cooler weather with these…
Continue ReadingRecent Posts
- Advocacy Spotlight: The Power of Youth Advocates
- Celebrating 35 Sailings: How the Celiac Disease Foundation and Celiac Cruise Fight Food Insecurity at Sea
- FAO/WHO Codex Alimentarius Commission Adopts Science-Based Guidance for Precautionary Labeling of Cereals Containing Gluten
- Celiac Disease Awareness Reaches New Heights: 30 Proclamations Declared
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Marilyn's Message
3/18/2025
Read moreA Bold New Look for the Celiac Disease Foundation
Dear Celiac Disease Foundation Community, For more than three decades, the Celiac Disease Foundation has been dedicated to improving the lives of those affected by celiac disease through research, advocacy, and education. What began as a grassroots effort has grown into a global organization, leading the charge in accelerating diagnosis,...