Featured News

Enjoy Life’s Carrot Cake Chewy Bars provide all-natural carrot cake flavor bursts with every bite, so you’ll never have to miss out on a classic!

A new study compared clinical methods (e.g., blood tests) with fecal gluten immunogenic peptide (GIP)—a direct measure of gluten intake—to determine the accuracy of monitoring gluten intake in children with celiac disease.

When you’re craving a salty, crunchy snack, Quaker’s White Cheddar Rice Cakes are a delicious, low-calorie, #glutenfree option

Join us for our 3rd Annual 5k Turkey Trot in NY & 1st Annual 5k Turkey Trot in LA on Saturday, November 3. Register now for the Early Bird Discount.…

Do you live in New York? Join us for the 6th Annual New York Golf Outing on Thursday, August 30, and enjoy a day of golf, raffles, silent auction, cocktail hour,…

Try these gluten-free Rustic Dinner Rolls, featuring Pamela’s Products, as a side at your summer barbecues!

TH Foods, Inc™, maker of premium, gluten-free cracker brands Crunchmaster® and Harvest Stone®, announces the renewal of its sponsorship with the Celiac Disease Foundation.

Wishing our community a very happy gluten-free July 4th! Check out our 4th of July recipes for last minute ideas!

Gone are the days when gluten-free meant boring! Blue Diamond’s Smokehouse Nut Thins are the perfect mix of natural smoke flavor, onions, and spices.

The results of a large cross-sectional study showed that psychological distress and poor knowledge of the gluten-free diet were independent risk factors for inadequate adherence to the gluten-free diet among celiac disease patients.