Featured News

Fody Foods introduces two NEW Gluten-Free, Low FODMAP and Vegan sauces to their Summer pantry: Maple BBQ & Chipotle BBQ. ⁠Marinate, dip, and baste with confidence knowing your grill (and your gut) is getting only the best sauces. ⁠Stock up just in time for 4th of July on fodyfoods.com.

If you want to reduce stress or are looking for a new hobby, all while supporting celiac disease research, then we have just the activity for you! Jiaren Yoga Studio is supporting the Celiac Disease Foundation, and for only $30 a month, you have access to 30 days of ANY virtual yoga class, and $10 will be donated to CDF.

To guarantee the safety & comfort of our community, we have decided to take our 2020 CDF Turkey Trot virtual. Whether you’re 5 or 55, a marathoner or just starting your fitness journey, anyone can participate from anywhere!

Concern has been expressed in the celiac disease community that the FDA’s temporary food labeling requirements during COVID-19 apply to gluten. The FDA confirmed that the introduction of unlabeled gluten is not allowed in regulated food products.

We are pleased to announce our newest online resource for patients and caregivers to drive policy change to improve the health of those living with celiac disease and accelerate research: iAdvocate.

Crunchmaster Sea Salt Multi-Grain Crackers are lightly topped with sea salt to quickly become a classic family favorite! Enjoy the cracker alone or add your favorite toppings!

We all deserve a sweet treat right now! Make these simple and delicious Super Chocolatey Stovetop Squares from Enjoy Life.

You have likely spent more time in the kitchen lately and would welcome anything to make cooking easier, while still making flavorful dishes. Check out Tiger Corporation’s electric rice cookers that allow you to cook the perfect rice and other meals with the simple press of a button!

CDF has been approved for a $100,000 funding award through the Eugene Washington PCORI Engagement Awards program. The funds will support the community convening of patient advocates, researchers, and other key stakeholders to create a roadmap for patient advocate engagement in research.

Wasa Gluten-Free Original Crispbread make the perfect base for all your favorite toppings! They’re a smart and satisfying snack with the same great taste and texture of regular crispbreads.