Featured News

May Celiac Awareness Month is just around the corner! Check out the ways you can get involved with the Celiac Disease Foundation this May to help us accelerate treatments and a cure for celiac disease.

The Celiac Disease Foundation is proud to recognize our esteemed volunteers, Jackson Resin & Kelsey Smith, for their outstanding contributions to the Foundation & celiac disease community.

We are determined to use every resource at our disposal, including strategic funding of research and advocacy, to help discover and bring to the celiac disease patient community therapeutic alternatives to the gluten-free diet.

Little Northern Bakehouse announces its third year of sponsorship of the Celiac Disease Foundation to support the health and nutrition needs of the celiac community with their gluten-free and plant-based offerings.

The Celiac Disease Foundation is proud to announce its sponsorship of the April 17th University of Chicago’s Celiac Disease & The Continuum of Care Virtual CME Symposium.

9 Meters Biopharma, Inc., a clinical-stage company focused on rare and unmet needs in gastroenterology, announced their collaboration with the Celiac Disease Foundation to support clinical trial enrollment.

Mikey’s, maker of gluten-free hand-held pockets and baked goods reaffirms its support for the Celiac Disease Foundation and celiac community.

For the second consecutive year, the Celiac Disease Foundation hosted the Patient Education & Advocacy Summit.

New data shows how reactions to gluten vary among people with celiac disease. 

The Celiac Disease Foundation recently published an article in Mediaplanet’s Autoimmune Diseases digital campaign.