Tropical Fruit Spinach Salad

  • 1 Package Dole Baby Spinach
  • 1/2 Cup Almonds (sliced, toasted)
  • 1/4 Cup Balsalmic Vinaigrette (bottled )
  • 1 Cup Cottage Cheese
  • 1 Can Dole Tropical Fruit (drained)
  1. Place spinach, almonds and vinaigrette in large bowl; toss to coat
  2. Spoon cottage cheese and tropical fruit over salad.