Think you know your celiac consumer? Think again…
Celiac consumers care first and foremost about value for money; significantly ahead of sensory properties like taste and texture, finds new Leatherhead research. More…
Continue ReadingCeliac consumers care first and foremost about value for money; significantly ahead of sensory properties like taste and texture, finds new Leatherhead research. More…
Continue ReadingCeliac Disease Myths Debunked as discussed by CDF Medical Advisory Board Members Drs. Stefano Guandalini, Don Kasarda and John Zone With Dr. Markhu Maki, Melinda Dennis, RD and Andrea Levario
Continue ReadingDear CDF Friends and Supporters, A number of our committed supporters have asked me why Celiac Disease Foundation applauds the FDA’s gluten-free labeling rule. As you well know, all FDA-regulated foods including dietary supplements bearing the claim “gluten-free” must contain less than 20 ppm [parts per million] of gluten. Health policy at Celiac Disease Foundation is directed by our Medical Advisory Board, comprised of globally respected experts in celiac disease and non-celiac gluten sensitivity.
Continue ReadingKathy Giusti, CEO of the Multiple Myeloma Research Foundation (MMRF). Marilyn Geller, CEO of the Celiac Disease Foundation (CDF). What do these women have in common? They are leading dynamic,…
Continue ReadingThe latest gluten-free Halloween candy list is here! But please remember to use the list only as a guide, since ingredients and formulas can change at any time. Make sure…
Continue ReadingWith the 2013 ING NYC Marathon just around the corner on Sunday, November 3rd, CDF Team gluten-free is excited to have 5 amazing team members running in support of Celiac…
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