Eat! Gluten-Free News

Is celiac disease having a significant impact on your daily life? You may be eligible for a clinical study. The ASPIRION study is a phase 2 study looking into a new, investigational study drug (amlitelimab) for patients with celiac disease.

When you’re first diagnosed with celiac disease, your doctor probably told you to start a gluten-free diet and referred you to a dietitian (or at least we hope that is…

New Phase 2 Clinical Trial: TEV-CeD2 Study

For individuals with celiac disease, trust in a gluten-free label can mean the difference between health and harm. But recent claims circulating in the community suggest that unless a product…

Snack smarter with Proud Sponsor Wasa Gluten-Free Crispbread! Whether you top it with avocado, cheese, or a dollop of your favorite spread, it’s a crunch, gluten-free treat you can feel…

It’s #NationalNachoDay! What’s better than gathering around a big tray of nachos? How about trying Proud Sponsor BFree’s gluten-free Sweet Potato Tortilla Nachos!

Struggling with unexplained symptoms? Celiac disease has over 200 possible signs. Use our Symptoms Assessment Tool, sponsored by Schar to track your symptoms and share with our doctor.

Are you fall real? Because this Whipped Pumpkin Feta Dip with Proud Sponsor Wasa’s Gluten-Free Sesame crispbreads is everything you need for the coziest fall snack.

Start your day on a delicious note with Proud Sponsor Jessica’s Natural Foods Almond Butter Apple Granola Wedges! Packed with wholesome ingredients, these wedges are the perfect gluten-free breakfast or snack. Get the recipe and enjoy a nutritious treat that’s both satisfying and scrumptious!

Looking to use your garden tomatoes? Check out these gluten-free Baked Tomatoes Cups from Proud Sponsor, Jones Dairy Farm! Made with breakfast favorites like Jones Sausage, cheese and scrambled eggs, it’s a perfect any time, summertime meal.