Udi’s Gluten Free

Sunday Lox

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Sunday Lox

Prep time

5Minutes

Cook time

2Minutes

Servings

Bagel

Ingredients

  • Smoked Salmon as desired
  • 1 Udi's Gluten-Free Bagel
  • cream cheese as desired
  • Red Onions thinly sliced (optional)
  • capers (optional)

Instructions

  1. Toast bagel.
  2. Spread with cream cheese.
  3. Add salmon.
  4. If desired, top with onions and/or capers.
Sunday Lox
Nutrition Facts
Sunday Lox
Amount Per Serving
Calories 357 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Sodium 578mg 24%
Total Carbohydrates 45g 15%
Sugars 6g
Protein 8g 16%
* Percent Daily Values are based on a 2000 calorie diet.