Mediterranean Sardine Pitas

• Cuisine Mediterranean, St. Patrick's Day

Prep time

Cook time

Servings

Ingredients

• 1 can Crown Prince Natural Mediterranean Sardines drained
• 1 small Persian cucumber thinly sliced
• 6 slices roasted tomatoes
• 1/4 small red onion thinly sliced
• 1/2 avocado sliced
• 4 tbsp pesto sauce
• 2 small pitas

Instructions

1. Cut each pita in half and carefully open the pockets. Evenly distribute the ingredients among pitas. Serve immediately.