New Grains Gluten Free Bakery

Gluten-Free Pastry Pie Dough

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Now making your very own delicious Gluten Free Pies has never been easier.  Just use our dough and create the master piece of your dreams! Get yours today in preparation of making delicious Gluten-Free pies for the holidays that nobody would expect to be Gluten-Free! We are a 100% certified Gluten-Free Bakery
We ship it in the mail with a long lasting ice pack so it can travel from coast-to-coast and arrive cold and intact!
Weight: 16 oz  (makes two single pie crusts)
*Keep Refrigerated or Frozen
Gluten Free Pie Crust and Pastry Dough allows you to make pie crusts or croissants at home.

Allergens & Preferences

Ingredients

fresh cold milled sweet white rice flour, butter, cottage cheese, cream cheese, tapioca flour, sugar, potato flour, xanthan gum, cream of tarter, baking soda, salt. (We are a 100% certified Gluten-Free Bakery) Contains: milk ingredients.