Dr. Schär USA, Inc. (Dr. Schär), a global manufacturer of gluten-free foods (brand name Schär), and a supporter of the celiac disease and non-celiac gluten sensitive communities since the 1980s, is a Proud Sponsor of the Celiac Disease Foundation, a nonprofit organization.  The Celiac Disease Foundation accelerates diagnosis, treatments, and a cure for celiac disease and non-celiac gluten sensitivity through research, education, and advocacy.

Dr. Schär has supported the Celiac Disease Foundation since Schär’s inception in the U.S. in 2007.  In 2018, Dr. Schär is the exclusive food sponsor of the Celiac Disease Symptoms and Conditions Checklist, available on celiac.org. Most people with celiac disease are undiagnosed. This Checklist documents for a physician the common symptoms and conditions of celiac disease to help determine whether celiac disease testing is necessary.

Those who complete the Symptoms Checklist will receive a coupon for Schär gluten-free products that everyone can enjoy! A complete list of Schär products, as well as delicious gluten-free recipes made with Schär products, are available on celiac.org. The Celiac Disease Foundation will also participate in Schär’s monthly Facebook Live broadcast, “Ask a Dietitian,” on April 25th, to promote Celiac Disease Awareness Month in May.

“The Celiac Disease Foundation is proud to work with Dr. Schär who shares our mission of improving the quality of life for those with celiac disease and non-celiac gluten sensitivity,” states Marilyn G. Geller, CEO of the Celiac Disease Foundation. “We are pleased that Dr. Schär’s sponsorship of the Celiac Disease Symptoms and Conditions Checklist will help increase the diagnosis rate of this seriously underdiagnosed autoimmune disease.”

About Dr. Schär: Since our founding over 35 years ago in Europe, Dr. Schär has been dedicated to providing great tasting gluten-free food to the celiac disease and gluten-sensitive communities; offering a safe, flavorful, and high-quality line of gluten-free products under the Schär brand name.  A full portfolio of products is available, ranging from bread, cookies, snacks and crackers to frozen items including pizza, meals and the only gluten-free croissant on the market!

About the Celiac Disease Foundation: The Celiac Disease Foundation is the nation’s leading disease advocacy organization for celiac disease and non-celiac gluten sensitivity. We accelerate diagnosis, treatments, and a cure through research, education, and advocacy to improve the quality of life for all those affected. Through iCureCeliac®, our national registry dedicated to patient-centered research, we collaborate with researchers, clinicians, and industry to better understand, and ultimately cure, celiac disease.

Dr. Schär USA, Inc. Proud Sponsor of the Celiac Disease Foundation