Creating a World Free of Celiac Disease

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Resources for Professionals

Creating a World Free of Celiac Disease

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For Researchers Resources for Professionals

1 in 100

Number of people worldwide affected by celiac disease

30%

Diagnosed patients who still report symptoms while on gluten-free diet

1 in 10

Related family members who also have celiac disease

2x/4x

Increased risk of coronary artery disease/small bowel cancers

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2019 Annual Report

The 2019 CDF Annual Report highlights our tremendous progress toward treatments and a cure for celiac disease.

CEO Marilyn Geller Testifies Before House Appropriations Subcommittee

Featured News

12/13

Marilyn’s Message

As I return to Los Angeles, I would like to take a moment to share with you some of the highlights of our productive two days in Washington, DC. Your consistent support has allowed us to reach this tipping point,...

12/09

2019 Year in Review

For decades, the celiac disease community has been told that the pain, the suffering, the fog, the depression, and the missed days of work and school were our fault because we failed to adhere to the diet—or in the case...

12/09

Serum Interleukin-2 May Help Diagnose and Monitor Celiac Disease

There is currently no easy way to diagnose celiac disease in patients already following a gluten-free diet. In order for celiac disease blood tests to be accurate, patients on a gluten-free diet must undergo a “gluten challenge,” a temporary re-introduction...
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