Gluten-Free Recipes

Balanced Breakfasts

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Vegan Strawberries & Cream Baked Oatmeal Serves: 6 Approximate nutrition per serving:  350 calories, 8g fat, 56g carbs, 8g protein, 24g sugar Ingredients: 3 cups Bob’s Red Mill Gluten-Free Quick Cooking Oats 1/2 cup light brown sugar 3/4 cup So Delicious Dairy Free Original Coconut Milk Creamer 2 tbsp butter, or non-dairy alternative 2 tsp […]

Amazing Appetizers

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Tomato-Garlic Focaccia Serves: 8 (makes one loaf) Ingredients: 1 cup sorghum flour 1 cup potato starch or tapioca starch 1/2 cup millet flour or certified gluten-free oat flour 2 tsp xanthan gum 1 1/4 tsp sea salt 2 cloves garlic, minced or 1/2 tsp garlic powder 2 tsp each: chopped rosemary, thyme, basil 1 tbsp […]

Scrumptious Sides

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Carrot Souffle Ingredients: For the souffle  1 lb cooked carrots 1 cup Dole Carrot Ginger Soup 3 eggs 1/3 cup sugar 3 tbsp gluten-free flour 1 tbsp vanilla 1/2 stick butter, or non-dairy alternative dash nutmeg For the topping: 2 packets Chex Gluten-Free Maple Brown Sugar Oatmeal 3 tbsp melted butter, or non-dairy alternative Directions: […]

Enticing Entrees

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Vegan Cauliflower Fettuccine Alfredo  Serves: 4 Approximate nutrition per serving: 250 calories, 44g carbs, 2g fat, 10g protein, 3g sugar Ingredients: 8oz gluten-free pasta 4 cups cauliflower florets 1 tbsp minced garlic 1/2 cup So Delicious unsweetened almond milk 1/4 cup nutritional yeast 1 tbsp lemon juice 1/2 tsp onion powder 1/2 tsp garlic powder […]

Delicious Desserts

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Melted Ice Cream Pumpkin Bread Pudding Serves: 6 Approximate nutrition per slice: 400 calories, 13g fat, 66g carbs, 8g protein, 25g sugar Ingredients:  1 loaf Gluten-Free White Bread 1 15oz can Pumpkin Pie Mix 3 large eggs 1 pint So Delicious Dairy-Free Vanilla Ice Cream, or non-dairy alternative, melted (allow several hours) 1 tsp pumpkin […]

What’s in Your Lunchbox? Kid-Friendly Breakfasts & Lunches

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Five days of delicious, nutritious gluten-free breakfasts and lunches Monday Breakfast:  Zucchini Muffins Easy to prepare on Sunday and have on-hand for rushed mornings, these muffins are full of fiber and B-vitamins, nutrients that are usually lacking from commercial gluten-free products. And so tasty your child won’t even know he’s eating his vegetables! Ingredients: 1 […]

Valentine’s Day Recipes

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Valentine’s Day is traditionally celebrated with a romantic meal in a romantic restaurant. For those of us with celiac disease or gluten sensitivity, that romantic meal can leave us brokenhearted. Worrying about menu options, cross-contamination, and wait staff that give lip service to our needs, it’s enough to make us want to kiss off the holiday! […]

St. Patrick’s Day Recipes

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We have reached the end of the rainbow and luck is on our side. The hunt to find gluten-free recipes for St. Patrick’s Day is over! This year, don’t be green with envy – join in the celebration of delicious, traditional dishes of Ireland. Avoid getting yourself in a pinch and try these recipes that […]

Spring Recipes- Easter/Passover

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Spring Recipes Spring is here, and the air is sweet with the smell of fresh local produce. Free yourself from the restraints of winter and get a head start by freshening up your diet with these healthy gluten-free recipes for Easter and Passover.  Savory Buckwheat Crepes  Ingredients: ⅓ cup Pamela’s Artisan Flour or Pamela’s Baking & Pancake Mix […]

Cinco De Mayo Recipes

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Join in this year’s Cinco De Mayo celebration by throwing your own gluten-free fiesta! Break out the corn chips for some chunky mango guacamole, or turn up the heat with stuffed poblano peppers. Afterwards, keep the party going with fresh churros dunked in melted chocolate, paired with a Mango Serrano Chili Margarita. Appetizer Chunky Mango […]

Mother’s Day Recipes

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This Mother’s Day, show Mom how much you care by creating a meal the whole family will enjoy. Freshen things up with a Tropical Yogurt Parfait, followed by some savory Potato Rosti topped with salmon and sliced avocado. Then sweeten up the meal by serving a lemon lavender pound cake and Tangy Mimosas with a […]

Summer Recipes

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Celebrate this year’s Summer holidays with a bang by mixing up old classics with a sweet summer twist. Grill it up gluten-free with these cool recipes, sure to please Dads, Grads, neighbors, family, and more! Make them work for a crowd, by offering dairy-free, vegan, and meat filled options as well. Throw on some burgers […]

Labor Day Recipes

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Send summer out in style with our Gluten-Free Labor Day recipes! Find potluck salads and side dishes, grilling recipes, picnic ideas, and crowd-pleasing desserts that everyone can enjoy before Summer is over! Zesty Vegan Chickpea Salsa Prep Time: 20 minutes Serves: 8 Ingredients: 2½ cups canned chickpeas, rinsed and drained ½ tsp salt 1 ½ […]

Seasonal Winter Recipes

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Gluten-Free & Vegan Pumpkin Bread Serves: 12 Ingredients: • 2 cups Authentic Foods Gluten-Free Flour Blend • 2 teaspoons baking powder • 1/2 teaspoon salt • 2 tsp pumpkin pie spice • 1 cup pumpkin puree • 3/4 cup sugar • 1/2 cup coconut oil, melted • 1/4 cup maple syrup • 1/4 cup apple […]