Sip & Savor: A Gluten-Free Experience, Los Angeles, October 14, 2017. Get Your Tickets Here

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Featured News

Celiac Disease Psychological Health Training Program Featured at APA Convention

August 8, 2017

This August, Celiac Disease Foundation and Children’s National Health System jointly exhibited at the American Psychological Association (APA) Convention in Washington, D.C. to promote the Celiac Disease & Gluten-Related Conditions Psychological Health Training Program to thousands of Convention attendees. Launched in February 2016, this free online program provides continuing education to primary care and mental health […]

Assessing the Claims of Dietary Supplements

July 27, 2017

Maintaining a strict gluten-free diet, currently the only treatment available for patients with celiac disease, can be difficult and burdensome. It should come as no surprise, then, that patients are eager to investigate alternative treatments that might provide symptom relief, or ease the need for rigid adherence to a gluten-free diet. Enter the dietary supplement […]

NASPGHAN Clinical Guide for Pediatric Celiac Disease Healthcare Practitioners Forum Developed

July 21, 2017

In fulfilling our mission to increase the diagnosis rate of celiac disease, Celiac Disease Foundation (CDF) is proud to announce the launch of the Clinical Forum, an addition to the NASPGHAN Clinical Guidelines for Pediatric Celiac Disease developed last month. Celiac disease affects 1% of the population worldwide, including three million Americans, but only approximately 20% (500,000) […]

Celiac Disease and Oral Health: What Dentists Need to Know

July 11, 2017

Celiac disease affects 1% of the population worldwide and can manifest in the digestive system, as well as in every organ in the body. Common symptoms of celiac disease include diarrhea, vomiting, constipation, and failure to thrive in children, and fatigue, bone or joint pain, depression and anxiety, and migraines in adults. But among the […]

Gluten-Free and Low-FODMAP Recipe Videos

July 11, 2017

ProNourish™, a nutritional drink brand from Nestlé Health Science (NHS), has launched short “hands and pans” videos of quick and easy gluten-free and low-FODMAP snack ideas to support people with digestive sensitivities. These videos are being released in conjunction with a year-long collaboration between ProNourishTM Nutritional Drink and the Celiac Disease Foundation (CDF). Watch the […]

iCureCeliac® Reports 16 Month Progress

July 10, 2017

iCureCeliac® is the only public celiac disease patient registry designed to help researchers better understand, and ultimately cure, celiac disease and non-celiac gluten/wheat sensitivity. iCureCeliac® allows patients to contribute medical information and their experiences living with celiac disease and non-celiac gluten/wheat sensitivity to advance life-changing initiatives in research, education, and advocacy. Your participation in iCureCeliac® will help […]

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