Flourless Chocolate Cake

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Nutrition Facts
Flourless Chocolate Cake
Amount Per Serving
Calories 432 Calories from Fat 315
% Daily Value*
Total Fat 35g 54%
Sodium 122mg 5%
Total Carbohydrates 39g 13%
Sugars 28g
Protein 9g 18%
* Percent Daily Values are based on a 2000 calorie diet.
Course Dessert
Prep Time 15 Minutes
Cook Time 40 Minutes
Passive Time 8 Hours
Servings
Servings
Ingredients
  • 18 Ounces Enjoy Life Dark Chocolate Morsels
  • 1 Stick Butter
    unsalted
  • 1 Cup White Sugar
  • 1/4 Teaspoon Salt
  • 7 Eggs
Course Dessert
Prep Time 15 Minutes
Cook Time 40 Minutes
Passive Time 8 Hours
Servings
Servings
Ingredients
  • 18 Ounces Enjoy Life Dark Chocolate Morsels
  • 1 Stick Butter
    unsalted
  • 1 Cup White Sugar
  • 1/4 Teaspoon Salt
  • 7 Eggs
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Nutrition Facts
Flourless Chocolate Cake
Amount Per Serving
Calories 432 Calories from Fat 315
% Daily Value*
Total Fat 35g 54%
Sodium 122mg 5%
Total Carbohydrates 39g 13%
Sugars 28g
Protein 9g 18%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
  1. Preheat the oven to 350˚F and grease a 10-inch cake pan or spring-form pan.
  2. Melt the chocolate and butter together in a double boiler and add eggs to the mixture one at a time while beating continuously.
  3. Add the sugar and salt and beat until thoroughly blended.
  4. Pour the mixture into the pan and bake for 40 minutes.
  5. Chill the cake for at least 8 hours prior to serving.