Avocado Chocolate Mousse

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Nutrition Facts
Avocado Chocolate Mousse
Amount Per Serving
Calories 528 Calories from Fat 243
% Daily Value*
Total Fat 27g 42%
Sodium 23mg 1%
Total Carbohydrates 76g 25%
Sugars 40g
Protein 9g 18%
* Percent Daily Values are based on a 2000 calorie diet.
Servings
Servings
Ingredients
  • 1 avocado
    ripe
  • 2 TBSP honey
  • 1/4 Cup Unsweetned Cocoa Powder
    good quality
  • 1/2 tsp Vanilla Extract
  • pinch of salt
  • 2 TBSP Milk
  • 1 Cup raspberries
    fresh, washed
Servings
Servings
Ingredients
  • 1 avocado
    ripe
  • 2 TBSP honey
  • 1/4 Cup Unsweetned Cocoa Powder
    good quality
  • 1/2 tsp Vanilla Extract
  • pinch of salt
  • 2 TBSP Milk
  • 1 Cup raspberries
    fresh, washed
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Nutrition Facts
Avocado Chocolate Mousse
Amount Per Serving
Calories 528 Calories from Fat 243
% Daily Value*
Total Fat 27g 42%
Sodium 23mg 1%
Total Carbohydrates 76g 25%
Sugars 40g
Protein 9g 18%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
  1. Put everything except raspberries into a food processor or blender. Break the avocado up into smaller pieces to make it easier on the machine.
  2. Process for 10-15 seconds, and then stop and scrape down the sides. Then process again until smooth.
  3. Serve topped with raspberries. Eat immediately or serve chilled. Do not let it sit too long in fridge, as the avocado will oxidize which alters the flavor.