Dry Aged Bacon, Sliced, Regular, Cherry Hardwood Smoked, 8 oz
Proud Sponsor of CDF

Jones Dairy Farm

All bacon is not created equal. Jones Dairy Farm Dry Aged, Naturally Cherrywood Smoked Bacon has a pure, signature flavor that is uniquely Jones. Made with a mild cure from a century-old family recipe, Jones Bacon is smoked for hours over cherry hardwood chips. Liquid smoke is never used. Jones is one of the few companies that air-chills its bacon before it’s pressed, sliced and hand trimmed. By using this authentic dry aging process, Jones Bacon takes more time to produce because it stays in a special aging room, sometimes for weeks, until it develops the special combination of smoky and sweet flavors that’s well worth the wait. Certified gluten free, Jones bacon is an ideal addition to any recipe as well as delicious right off the skillet. Jones Dairy Farm

Nutritional Information


Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite