Jones Dairy Farm is a six-generation family owned and operated business located in Fort Atkinson, Wisconsin. For more than 125 years, Jones Dairy Farm has created quality breakfast meats starting with their signature All Natural breakfast Sausage. Developed from a cherished family recipe, Jones Sausage is made with only fresh meat including pork, turkey and chicken, and simple ingredients without fillers, binders, nitrites or MSG. And because it’s all natural, Jones Sausage is found in the freezer case because they refuse to use preservatives or chemical additives. Compare the list of ingredients to other brands of sausage to discover what makes Jones Sausage so special and taste so good.
Although best known for breakfast sausage, Jones Dairy Farm also produces a host of other great tasting products including naturally smoked ham and Canadian bacon, dry aged hickory and cherrywood smoked bacon and braunschweiger. Jones has taken the extra step to certify more than 40 products as gluten free.
For more information about the entire Jones Dairy Farm product line as well as to discover gluten-free recipes, order online or use the product locator to find a store nearby, visit the Jones website at www.jonesdairyfarm.com. And if your local retailer does not carry Jones products, please be sure to request them by name.