Eat! Gluten-Free News

This month we hear from Sonia, the mother of a young celiac disease patient. Thank you, Sonia for sharing your family's story!

A recent international study co-authored by Celiac Disease Foundation grant award winner Dr. Benjamin Lebwohl aimed to assess the effectiveness of the Pfizer COVID-19 vaccine in patients with celiac disease. Results revealed that the Pfizer COVID-19 vaccine offers the same level of protection against the virus for patients with celiac disease as it does for those without the autoimmune disease.

As the mother of a child with celiac disease, I understand the mix of emotions that Halloween can bring for our community. Navigating school, parties, and trick-or-treating with a child with celiac disease comes with its own set of concerns.

A recent study published in The Lancet Journal of Gastroenterology & Hepatology sought to determine the accuracy of blood (serological) tests in celiac disease diagnosis in adults. The results of this study are interesting, to say the least.

The Celiac Disease Foundation is proud to continue our partnership with the Boston Children's Hospital in presenting "Celiac Smarts," a live-streamed symposium for the health care and celiac patient communities. Recording available now.

We know traveling safely is a priority for our celiac disease community. To promote gluten-free vacation options, the Celiac Disease Foundation is pleased to continue our long-standing partnership with Celiac…

Halloween is just around the corner, and this year the Celiac Disease Foundation is proud to partner again with our friends at Food Allergy Research & Education (FARE) to promote the Teal Pumpkin Project, which aims to make this holiday safer for everyone affected by celiac disease, food allergies, intolerances, and other conditions.

On November 5, Team Gluten-Free runners unite to run the 2023 TCS NYC Marathon with the common goal of accelerating diagnosis, treatments, and a cure for the 3 million Americans affected by celiac disease. We are so grateful to these six runners for their inspiring efforts and invite you to learn more about what drives them to support our collective mission.  

Who said gluten-free can’t be gourmet? Dive in to this selection of gluten-free recipes from Proud Sponsor Jones Dairy Farm. From sizzling sausage to Canadian bacon, there’s a dish for everyone to enjoy!

There’s no need to go to Philly for a great cheesesteak. Look no further than Proud Sponsor BFree’s take on this American classic made on their gluten-free baguette and guaranteed to make your tastebuds tingle!