Pizza Bites

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Pizza Bites

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  • 12 slices Gluten-Free Canyon Bakehouse Mountain White Bread
  • 2 oz. mini pepperoni
  • 1/2 cup Pizza Sauce
  • 3/4 cup Shredded Cheese pizza blend


  1. Preheat oven to 350℉. Very lightly spray a 12 cup mini-muffin tin.
  2. Cut the crusts off of the bread, and using a rolling pin, flatten each piece. Once flattened, use a 3 inch biscuit cutter or the rim of a glass, and cut a circle out of each piece of bread. Gently place the cut outs in the muffin tin, pressing down into place.
  3. On top of the bread crust, layer 3-4 mini pepperonis, followed by a dollop of pizza sauce, a pinch of cheese, and then top with a couple of extra mini pepperonis.
  4. Once all of the mini bites are assembled, bake the bites for 15-18 minutes, or until the cheese is melted and bubbly.
  5. Gently remove the bites from the baking tin, and enjoy!
Pizza Bites
Nutrition Facts
Pizza Bites
Amount Per Serving
Calories 276 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Sodium 700mg 29%
Total Carbohydrates 40g 13%
Sugars 9g
Protein 7g 14%
* Percent Daily Values are based on a 2000 calorie diet.