Rich and fudgy, to say these low carb, high fat brownies loaded with bacon and caramel are indulgent is an understatement. Keep it keto and serve with low-carb almond milk.
Keto Caramel Bacon Brownies
- 1 8 oz package Jones Dairy Farm Dry Aged Bacon
- 1/3 cup erythritol brown sugar
- 10 tbsp Dutch processed cocoa or organic cacao
- 1/4 tsp Himalayan sea salt
- 1 cup powdered erythritol
- 3 Eggs (at room temperature)
- 3/4 cup fine ground almond flour
- 1/4 cup sugar-free caramel syrup (or use recipe below)
- Sugar-Free Caramel Sauce
- 1/3 cup salted butter
- 2/3 cup heavy cream
- 3 tbsp erythritol brown sugar
- 1 tsp Vanilla Extract
There is no Nutrition Label for this recipe yet.