Creamy Artichoke and Bacon Pesto

• Course Appetizer
• Cuisine American

Prep time

Cook time

Servings

Ingredients

• Crackers
• Crunchmaster® Original Multi-Seed Crackers or Sea Salt Multi-Grain Cracker
• Condiments
• 1 container of prepared basil pesto
• Meat
• 1/4 cup Bacon Bits
• Produce
• 4 medium canned artichoke hearts, chopped
• Dairy
• 2 tsp Heavy Whipping Cream

Instructions

1. In a small bowl, mix together the pesto, bacon bits and chopped artichoke. Add in the heavy cream. Mix again until smooth and well blended.
2. Transfer to serving dish and serve with your favorite Crunchmaster® Original Multi-Seed or Sea Salt Multi-Grain Crackers.