Udi’s Gluten Free

Cinnamon Tortilla Chips

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Cinnamon Tortilla Chips

Prep time

5Minutes

Cook time

10Minutes

Servings

Servings

Ingredients

  • 1 Package Udi's Gluten-Free Plain Tortillas
  • Butter melted
  • Cinnamon Sugar

Instructions

  1. Brush butter over the entire top of one tortilla.
  2. Sprinkle generously with cinnamon sugar.
  3. Cut into pieces and place on a cookie sheet.
  4. Bake at 350 degrees until light brown, approximately 8 to 10 minutes.
Cinnamon Tortilla Chips
Nutrition Facts
Cinnamon Tortilla Chips
Amount Per Serving
Calories 213 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Sodium 241mg 10%
Total Carbohydrates 30g 10%
Sugars 15g
Protein 5g 10%
* Percent Daily Values are based on a 2000 calorie diet.