The New Grains Gluten Free Sourdough San Francisco Style Bread (32 Oz) is an exclusive creation of New Grains Gluten Free Bakery. This culinary delight has a fluffy texture, a medium sour flavor, and a crisp tanned crust. This New Grains only bread, is made with our proprietary aged gluten free starter. (Pack of 2)…
New Grains Gluten Free White Sandwich Bread has a fluffy texture that is sweet and melts in your mouth. Large enough for a full sandwich. The simplicity of lunch comes back to those on a gluten free diet. The New Grains Gluten Free White Sandwich Bread uses the finest ingredients that are available to achieve…
This bread like all our breads is whole grain and an excellent source of fiber. Additionally, it is made with all non-GMO ingredients, Makes a great sandwich without toasting. But, toasting really enhances the flavor of the seeds.
Soft and crumbly cookies with hints of lemon and thyme.
A delicious bread made with whole grains and 5 healthy seeds that are naturally rich in Omega 3 ALA. Makes a great sandwich without toasting. But, toasting really enhances the flavor of the seeds.
The Mountain White Sandwich Bread is deliciously soft and full of extra healthy goodness. Enjoy it with PB&J, as a grilled cheese, BLT, or any way you wish! Be creative, and be healthy! Made with a long list of healthy ingredients, this gluten free bread is not only delicious, but it’s nutritious, too. Each slice…
Say hello to burritos, tacos, enchiladas, pizza crusts, wrap sandwiches and more! La Tortilla Factory’s Non-GMO, Gluten-Free Ivory Teff Wraps contain absolutely no bad fats, dairy, gluten, or soy. They are a good source of dietary fiber and have 18g of whole grains thanks to ancient grains, ivory teff, and millet. Try them as a…
Crusty loaf with Mediterranean kalamata olives.
Our “Original Gluten-Free Grain-Free Bread” is a great tasting bread, uniquely made with sprouted buckwheat groats. It has been specifically formulated to have less sugar and salt than most comparable gluten bread and considerably more protein than most gluten-free bread. Net Weight: 2 LBS, Servings: 16 slices, Serving Size: 57g = one slice, See additional information and footnotes below.
Our Paleo bread is a great tasting paleo-compliant gluten-free bread uniquely made with sprouted buckwheat seed. It has been specifically formulated to have less sugar and salt than most comparable gluten bread and considerably more protein than most gluten-free bread.
Vegan crackers with a taste of Provence.
Our rosemary sourdough is like our original, but with the added flavor of rosemary. Pairs well as garlic toast with soups and salads and makes a flavorful sandwich bread. Gluten-free, dairy-free, soy-free, corn-free, nut-free, egg-free, vegan, and non-gmo. 2lb. sliced loaves.
Our light Rye style bread is made with whole grains and is also an excellent source of fiber. It adds the final touch to a Rueben, Pastrami or Ham sandwich with or without toasting. It gives you that great Rye taste you’ve been missing.
The best sandwiches start with great bread. Made with a soft, chewy texture and boasting a taste and texture that will exceed all expectations. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
Soft and crumbly cookies.
Our traditional white bread is soft and perfect for sandwiches without toasting. Strong enough to stand up to chunky peanut butter sandwiches and great for any sandwich you can think of. It is now whole grain and an excellent source of fiber.
Hearty blend of brown rice, sorghum, oat, quinoa, and chia.
Our hoagie buns are 8 inches long. Perfect for the extra long hot dog or your favorite sub. While breads are great for most sandwiches every once in a while we all crave a traditional sub piled high with Meat, Cheese, Lettuce & Mayo or, a cheese steak hoagie. Yum!
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