I Cuori
A rich and creamy hazelnut filling is hiding in the center of this heart-warming mini cake. I Cuori makes for a perfect morning pastry, afternoon snack, or evening dessert and will please every member of the family, from the youngest to the eldest. A treat so special and so delicious, you would not guess it’s gluten free!
Category
Allergens & Preferences
Ingredients
Whole egg, sugar, hazelnut cream filling (water, sugar, glucose syrup, hazelnut paste, non-hydrogenated vegetable shortening (palm oil), dry skim milk, dextrose, cocoa processed with alkali, pectin, potassium sorbate (preservative), natural flavorings), non-hydrogenated vegetable shortening (palm oil, water), rice starch, yogurt (whole milk, milk enzymes), rice flour, tapioca starch, sorbitol, corn starch, mono- and diglycerides, dry skim milk, carob bean gum, guar gum, leavenings (ammonium carbonate, sodium carbonate, sodium acid pyrophosphate), salt, potassium sorbate (preservative), natural flavorings. Contains egg, milk.