Ideal for gluten free recipes – Contains no Xanthan Gum. This flour, fortified with iron, calcium, and vitamin B, is ideal for all recipes calling for gluten free flour or a gluten free flour blend, including yeasted recipes.
Whole grain teff flour, certified gluten-free oat flour, tapioca flour, ground flax seed, xanthan gum.
Make your favorite recipes Gluten Free with the essential pantry staple for bakers. Simply substitute 1:1 for standard All-Purpose or Whole Wheat flour in non-yeasted recipes.
In search of a gluten-free, Paleo alternative to wheat flour? Thrive Market Almond Flour to the rescue! Now everyone can enjoy tasty cookies, cakes, and biscuits. Made from non-GMO ground almonds, this grain-free flour lends moist texture and rich, buttery flavor to sweet and savory recipes alike. And, yep, it’s Certified Gluten-Free.
Go against the grain with our Paleo flour blend—the perfect ingredient to achieve the very best results in grain-free and paleo baking. Simply swap it in to turn any non-yeasted recipe grain-free or use in paleo recipes! Paleo baking can be tricky to replicate the texture and flavor you love from beloved baked goods without…
The Authentic Foods Superfine Brown Rice Flour is a gluten free flour made from the highest quality California medium grain rice and has the absolute best grain size for gluten free baking. Besides not having the grittiness associated with most rice flours, the Authentic Foods Superfine Brown Rice Flour contains more vitamins, protein and fiber…
Made with only the finest ingredients and the best quality chocolate, the Authentic Food Chocolate Chip Muffin Mix makes it easy to whip up great tasting gluten-free chocolate chip muffins in no time.
With the Devil’s Food Chocolate Cake Mix, you can make a decadent gluten-free chocolate cake in no time flat. Just add eggs, oil, and warm water and bake! In no time you’ll be enjoying a moist cake filled with the best rich cocoa. This mix makes one large 9 inch layer cake or two smaller…
If you are a chocolate lover, then this is a mix you’ve got to try! The brownies have the best quality dark cocoa and the Authentic Foods signature superfine flours, making the perfect mix for gluten free brownies. Once baked, these brownies are decadent, rich and extremely moist.
Made in small batches and vacuum sealed to ensure freshness. Recommended to add as an addition to your gluten-free flour blends for flavor and improved nutrition.
Our potato flour is made from premium potatoes. Each potato is inspected for quality, then washed, cooked, mashed, dried, and packaged in this air- tight bag. The flour is versatile. Use it as a thickener, baking ingredient, binder, breading, and an extender. As a thickener, the flour will add creaminess to frozen desserts and body…
With the Authentic Foods Vanilla Bean Cake Mix, you can create a delicious, moist, vanilla-infused cake for any occasion. Just add eggs, milk (or a non-dairy substitute) and vegetable oil and bake the cake in the oven for 30 minutes. This mix makes a one 9-inch layer cake.
Finally, a truly wholesome all-purpose gluten-free flour blend that meets ALL of your baking needs. Our gluten-free family tried just about every gluten-free baking mix that claims to be a cup-for-cup replacement for all-purpose flour. We eventually decided to create our own blend using our gluten-free oat flour, and we were amazed! Try ourGluten-Free Prairie…
This flour blend is perfect for all your cooking and baking needs. I use it for nearly all my recipes in books, on my blog and in the magazine. I stand by this flour blend so much that I guarantee you 100% satisfaction in any recipe you use this flour in, or I’ll refund your…
Our proprietary blend of Gluten Free All Purpose Flour is perfect for all of your gluten free baking and cooking needs. We source our flours directly from suppliers that verify the flour is gluten free and non-GMO. At Lilac Pâtisserie, we only purchase and use flours that meet our exacting standards for super fine texture. Our Gluten Free All Purpose…
Bake some good karma into your life with Celine’s proprietary flour blend! Our flour is the only organic, vegan, gluten-free flour blend on the market formulated with vegan baking in mind. This is bakery-tested flour that we rely on daily.
GeeFree is proud to offer our own consumer-sized package of our delicious gluten-free puff pastry. Use our Store Locator to find GeeFree gluten-free Puff Pastry in a store near you or order online.
New Grains Gluten Free All Purpose Baking Mix is a proprietary blend of whole grain flours to allow you a more moist and consistent texture in your personal gluten free cooking. The perfect mix of flours and xanthan gum to create a moist, tasty creation. It makes baking easier as you replace one cup of…
The backbone of all of our products. In 2009, unsatisfied with the current gluten-free flour on the market, we began to develop our own all-purpose gluten-free flour. The result? A superior gluten-free flour blend without sacrificing taste and texture.
Delicious gluten free muffins have never been easier to add to your table. From Chef Thomas Keller, Cup4Cup’s new Muffin Mix delivers premium taste, texture and performance, often exceeding muffins made with wheat-based flour. Easy to prepare, our Muffin Mix has a delicious and complex flavor when made plain. But it allows you to quickly…
Hearty and delicious, Manini’s Gluten Free Multi-Grain Flour offers you the taste and texture of traditional flour without any shortcuts. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
Manini’s Gluten Free Multi-Purpose Flour offers you the taste and texture of traditional flour without any shortcuts. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
Developed by chefs of Thomas Keller’s acclaimed restaurants, Cup4Cup’s™ Multipurpose Flour is the original gluten-free flour and first 1:1 substitution for all-purpose and wheat flour in most any recipe. Unlike most gluten-free flours, Cup4Cup has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten-free solution for your…
Please note that it is $5.40 total for shipping 1 unit, $7.98 total for shipping 2 or 3 units, $13.20 for shipping 4-8 units, and for larger order sizes please checkout on your order to see the cost. We recommend purchasing at least 2-3 to start so that you can benefit from lower cost per…
A fine, easy to use Gluten Free Bread Flour that offers you the taste and texture you desire. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
LiveKuna Organic Banana Flour is made from green bananas grown and harvested in Ecuador. Use for Baking or Smoothies. It’s a great source of resistant starch, a dietary fiber (prebiotic), healthy for your gut. Is organic, gluten free and grain free, so you can replace any wheat flours when cooking or baking. $17.99 US
Flour Farm Organic Gluten Free Flour Blend is the love child of our parent company, WeCreations, LLC, and the foundation for the gluten free products and recipes Teri has developed. We believe food should taste amazing AND be healthy, chemical free, and full of integrity. For us, food is a gift, and we are committed to…
LiveKuna Organic Quinoa Flour comes directly from our fields in Ecuador. It’s gluten free, organic, non-gmo and kosher. Good source of fiber, protein and a great alternative to wheat-flour. $14.00 US
The information contained in this web site is being made available as a public service by Celiac Disease Foundation (CDF). No posted information or material provided is intended to constitute medical or professional advice. CDF makes no representations or warranties, either express or implied, as to the accuracy of any posted information and assumes no responsibility for any errors or omissions contained therein. CDF makes no representations or warranties, either express or implied, that the products included in the Gluten-Free Allergy-Free Marketplace adhere to or satisfy any standards or requirements that may be applicable to such product. Furthermore, no warranty, express or implied, is created by providing information through this web site and the presence of a product, service, company or individual does not in any way constitute an endorsement by CDF. No one shall be entitled to claim detrimental reliance on any views or information, whether provided by or accessed through this web site, or to claim any duty on the part of CDF to update posted information or to protect the interests of those accessing this web site. In no event shall CDF be held liable to you or anyone else for any decision made or action taken in reliance on such information or views. Celiac Disease Foundation is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.
