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Hidden Valley Salad Dressings

Hidden Valley

Contact: Bridget Starkey, Current 415.262.5987 Hidden Valley® Salad Dressings Adds Gluten Free Promise to Packaging OAKLAND, Calif. April 18, 2012 – Add Hidden Valley Salad Dressings to the growing list of foods to clearly call out that they are gluten free. The makers of Hidden Valley Salad Dressings have added a “Gluten Free” logo […]

New CDF Officers Named

FOR IMMEDIATE RELEASE Contact: Maryrose Hopke Tel: 818.990.2354 Email: Marilyn Grunzweig Geller is New Chief Operating Officer and Deborah J. Ceizler is Chief Development Officer of Celiac Disease Foundation: The Leading National Organization for Celiac Disease and Gluten Sensitivity. Celiac Disease Foundation is pleased to announce the appointment of Marilyn Grunzweig Geller as its […]

Gorton’s Partners with CDF to Promote Awareness and Increase Support

Gorton's Seafood

Gloucester, MA December 28, 2011 – Gorton’s Seafood has announced that they are now a proud sponsor of the Celiac Disease Foundation, a national nonprofit organization dedicated to raising awareness of Celiac disease and building a supportive community for patients, families and healthcare professionals through education, information and support services. Celiac disease, a digestive disorder […]

Cream of Rice Partners With Celiac Disease Foundation

Cream of Rice

Cream of Rice® Proudly Sponsors the Celiac Disease Foundation Family Favorite breakfast brand supports Foundation’s mission to promote Celiac disease awareness Parsippany, NJ, March 29, 2011 – B&G Foods, owner of Cream of Rice, a gluten-free American breakfast staple, announced a formal sponsorship of the Celiac Disease Foundation (CDF), a foundation that strives to promote […]

Chex Partners With Celiac Disease Foundation


Chex Expands Mainstream Gluten-Free Offering While Maintaining Same Delicious Taste and Nutrition; Showcases Fabulous Gluten-Free Recipes MINNEAPOLIS, May 1, 2009 – Chex is rolling out big news in cereal aisles this summer as five more great-tasting, wholesome Chex cereals will now be gluten-free. Corn Chex, Honey Nut Chex, Chocolate Chex, Cinnamon Chex and Strawberry […]

Mary’s Gone Crackers Partners With Celiac Disease Foundation

Mary’s Gone Crackers and the Celiac Disease Foundation Highlight Symptoms of the Condition in Recognition of Celiac Awareness Month Gourmet Gluten-Free Snack Company and Non-Profit Support Organization Promote Education, Diagnosis and Lifestyle Changes GRIDLEY, CA –(BUSINESS WIRE)–In recognition of National Celiac Disease Awareness Month in May, Mary’s Gone Crackers, makers of gourmet gluten-free foods, and […]

Jones Dairy Farms Partners With Celiac Disease Foundation

JONES DAIRY FARM PARTNERS WITH CELIAC DISEASE FOUNDATION 120-Year-Old Family-Owned Company Offers More Than 50 Gluten-Free products including All Natural Sausage, Ham and Canadian Bacon FORT ATKINSON, WI – January 21, 2009 – Jones Dairy Farm, a six generation family business that has been making all natural sausage since 1889, has announced a partnership with […]

Attune® Foods Partners With Celiac Disease Foundation

Attune® Foods Partners With Celiac Disease Foundation To Raise Awareness For Digestive Disorder Affecting Millions Creator of the Attune Probiotic Chocolate Bar Gives Celiacs Seven Gluten Free Snacking Options That Promote Digestive Health and Immunity SAN FRANCISCO – October 10, 2009 – For the three million-plus Americans* suffering from Celiac disease, eating can be more […]