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8/22/2019

Dietary Supplementation Advice for Celiac Patients on a Long-Term Gluten-Free Diet

Often, when a patient is following a long-term gluten-free diet with good compliance, micronutrient deficiencies cannot be detected. This review - published in the scientific journal Medicina - evaluates the most recent literature on micronutrient deficiencies in patients following a long-term gluten-free diet in order to provide dietary supplementation advice. The study concludes that in patients with micronutrient deficiencies caused by celiac disease, vitamin supplements may be necessary.

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3/5/2018

Gluten-Free Diet and Quality of Life

Currently, the only effective treatment for celiac disease is a strict, gluten-free diet for life. Studies have shown that patients who take their diet very seriously not only reduce their risk of long-term health complications, including cancers and bone deterioration, but also tend to be free from stomach and intestinal discomfort. We know that there…

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7/20/2016

To Gluten-Free Diet or Not to Gluten-Free Diet?

There is no question that the popularity of “going gluten-free” has risen sharply in recent years. The question is, does a gluten-free diet (GFD) pose a true benefit to those without a diagnosis of celiac disease, or is it doing more harm than good? Norelle Reilly, MD, pediatric gastroenterologist at Columbia University, recently sought to…

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