General Mills LiveGlutenFreely™ is a great new destination for your gluten-free lifestyle. Check out LiveGlutenFreely.com to get a list of over 250 gluten-free products, yummy gluten-free recipes, new product news and more! Check it out at LiveGlutenFreely.com.
As a result of positive consumer feedback for General Mills’ gluten-free reformulation of Rice Chex® cereal last year, five more Chex® varieties are following suit, including Corn Chex®, Honey Nut Chex®, Chocolate Chex® and Cinnamon Chex®. Production is underway and Chex® gluten free varieties are beginning to reach store shelves now. It is estimated that all five products will be widely available across the U.S. by June 1, 2009! Carefully examine the Chex® cereal packaging to ensure that the cereal inside the box is the new, gluten free product. Look for “NOW GLUTEN FREE” or “GLUTEN FREE” on the front, side and back panels.
www.chex.com/glutenfree
General Mills Gluten Free Bisquick Pancake and Baking Mix is pleased to announce that gluten free consumers will now be able to make their favorite pancakes, waffles, biscuits, pizza crust, impossibly-easy pies, and more with new Gluten Free Bisquick! Later this summer, Gluten Free Bisquick will be in grocery stores nationwide. If you had the pancakes at breakfast during our 20th Annual Conference and Food Faire, you were among the first to try the new delicious, piping hot pancakes made from this new product. For more information visit www.bettycrocker.com
Hamburger Helper® has been helping put dinner on the table for 40 years. But for those four decades, this tasty one-pan dinner has been "off limits" for those who need to avoid gluten in their diets. As of this summer, consumers will have a chance to bring this crowd-pleaser back to their dinner tables. America's favorite dry dinner mix has three flavors that are going gluten-free while still keeping the same great taste: Chicken Fried Rice, Cheesy Hashbrowns and Beef Fried Rice. Simply add your own meat to the skillet, and in 30 minutes or less, you will have a delicious, gluten-free dinner that the whole family can enjoy.
What more could you want from a delicious tasting cracker? Ok. They’re Gluten Free. Blue Diamond Nut Thins® are a crispy, crunchy cracker, baked to perfection and bursting with delicious flavor. Wonderful as an appetizer and ideal for snacking. With 3 grams of protein per serving, they're a great afternoon pick-me-up. Enjoy these nutritious and delicious Gluten Free crackers anytime. For more information visit www.bluediamond.com.
For the past 120 years, Jones Dairy Farm has created simple wholesome products starting with their All Natural Sausage. So it's no surprise that more than 50 retail products including their sausage, bacon, ham, Canadian bacon and liver sausage are made completely from gluten-free ingredients. In fact, Jones sausage holds a unique position within the breakfast sausage market: it's made from only all-natural ingredients...pork, salt and spices. The company knows that consumers do not want their breakfast sausage filled with MSG, chemical additives and allergens so Jones long ago resolved to never use them. For more information on all of the Jones gluten-free products, to order online or find a store where the products are sold, visit www.jonesdairyfarm.com. And if your local store does not carry Jones products be sure to request them.
Founded in 2004 by Mary Waldner and Dale Rodrigues, Mary's Gone Crackers manufactures a line of delicious gourmet, organic, gluten-free vegan food including crackers, pretzels (Sticks & Twigs) and its new line of "love Cookies". Mary's Gone Crackers always uses certified organic, kosher whole food ingredients that contain no added oils, trans-fats, eggs or dairy. Mary's Gone Crackers are available in natural and grocery stores nationwide. For more information please visit www.marysgonecrackers.com.
BOB’S RED MILL stone grinds over 60 gluten free flours, cereals and baking mixes in a dedicated facility free from wheat and other gluten containing grains and derivatives. High quality control standards are set in place in the gluten free facility and staff members are educated in good manufacturing practices. Ingredients are segregated and each line is thoroughly cleaned between production runs. The gluten free symbol informs the consumer that these products are not only produced in a dedicated facility, they are also batch tested for purity. In an effort to better serve allergen sensitive consumers, the gluten free facility is also dairy and casein free. For more information visit www.bobsredmill.com.
CRUNCHMASTER® MULTI-SEED CRACKERS - A delicious, natural alternative to processed wheat crackers. Packed with pure California brown rice and a blend of 4 seeds, these wafer thin, certified gluten free crackers are baked to a crispy perfection! Great tasting varieties include Original. Rosemary & Olive Oil, Roasted Garlic and Sweet Onion.
The Glutino Food Group's mission is to provide a healthy lifestyle to all those with Celiac Disease and those who follow a gluten-free/wheat-free diet. Glutino & Gluten-Free Pantry are the two brands of gluten-free foods made with the goodness of home. You can trust Glutino & Gluten-Free Pantry to use quality gluten-free ingredients, so your family can enjoy great tasting 100% gluten-free meals that fit today's busy lifestyles. We are sensitive to the often over-looked population of allergy sufferers and cater to their needs for healthy, delicious products. Please visit us at: www.glutino.com.
Attune Foods makes all natural foods to promote digestive health. Our chocolate probiotic bars are a great gluten free way to get your daily probiotics. Each bar has 6.1 billion probiotic CFUs which help support your digestive system and also helps support your immune system. As a good source of fiber, each bar has less sugar than many yogurts. Our chocolate probiotic bars are available in seven flavors that include selections in dark chocolate (dairy-free), milk chocolate and white chocolate. Attune keeps your body humming! For more information, visit www.attune.com
Zojirushi America Corporation has been manufacturing innovative products for the home for the past 90 years. Our corporate philosophy "Inspirations from everyday life" means we get ideas from the lifestyle of our customers to ensure that we manufacture our products to best fit their everyday life. Zojirushi has used its advanced technologies to develop an impressive household lineup: tailored to meet the needs of today's diverse lifestyle, including easy-to-use and convenient rice cookers, electric water boilers, and a variety of stainless steel vacuum bottles. Zojirushi is also proud to offer original gluten-free bread recipes that can be made easily in our Home Bakery Supreme breadmaker. With its exclusive Home Made Menu function, users can bake fresh gluten-free bread at home without working all day in the kitchen or compromising taste. For more information and to see some of our original gluten-free bread recipes, please visit www.zojirushi.com
Schär USA Inc. is the US branch of Schär Srl, the leading manufacturer of gluten-free products in Europe. Founded in 1922, Schär has been dedicated to innovating gluten-free products for over 25 years. The products are manufactured in dedicated gluten-free facilities located in Italy and Germany where strictest quality processes are adhered. Every batch is tested for gluten in a specialized laboratory. Schär’s product line includes breads, cookies, crackers, pizza crusts and mixes. For recipes and other helpful information visit www.schär.com.
Rudi's Gluten Free Bakery is a new line of all-natural gluten free breads, brought to you by natural and organic baking pioneer Rudi's Organic. Our delicious, new gluten free breads have the same taste, texture and appearance of regular bread allowing you to truly enjoy bread again (no refreshing needed!). Rudi's has been passionate about baking better breads for families for more than 30 years and the launch of Rudi's Gluten-Free Bakery is a natural extension of our commitment to baking on the bright side by creating healthy and wholesome breads the whole family can enjoy. In addition to having a delicious soft texture, Rudi's Gluten Free has 3 grams of fiber and protein per slice, is made with both all-natural and organic ingredients, and is certified gluten free by GFCO. Learn more at www.rudisbakery.com
King Arthur Flour has added a new category to its line of premium baking mixes and ingredients: gluten-free. Though the new products may seem a radical change for America's oldest flour company, the new line carries on King Arthur Flour's tradition of delicious, high-quality baking products. Manufactured in a dedicated gluten-free, allergen-free facility and certified gluten-free by the Gluten Free Certification Organization (GFCO) the products are also certified Kosher. In addition to a GlutenFree Multi-Purpose Flour there are seven convenience mixes: GlutenFree Bread, Pizza Crust, Cookies, Brownies, Chocolate Cake, Muffins, and Pancakes. The new line of GlutenFree baking mixes are currently available via our website at kingarthurflour.com, and will be available in supermarkets this summer. www.kingarthurflour.com
At Fresh & Easy, we’re excited to give our customers what they’ve been asking for by expanding our range of gluten-free products and making them easier to find in our stores. Whether people are suffering from Celiac Disease or just want to cut gluten out of their diet, Fresh & Easy is a place where they can get great tasting, affordable food made without gluten-containing ingredients. The full list of gluten-free products available in our stores can be downloaded at www.freshandeasy.com/qualityyoucantrust
French Meadow Bakery™ began with a purpose, to introduce the world to flavorful, nutritionally beneficial foods using only what’s necessary from the planet’s most natural and abundant sources. Our Gluten-Free products are lactose, casein and peanut free, have zero grams of trans fat and are all certified gluten-free by the Gluten-Free Certification Organization (GFCO). For more information visit www.frenchmeadow.com
Finally food for all people as Growing Naturals creates great tasting, good-for-you food products made with organic, non-GMO, whole grain brown rice. Our commitment is to introduce options that can be enjoyed by everyone at every age, as they are free of allergens, gluten, dairy, lactose, soy and corn, while being certified organic, kosher, and Vegan. Our premiere products which work well in elimination diets include portable, powdered rice milks with the protein, vitamins and calcium of dairy milk and the first rice protein isolate powder. Coming Soon… Snacks, Baked Goods, Immunity Boosters, Meal Replacements & more!
Bard's Beer is America’s first gluten-free sorghum beer and the only beer brewed with 100% malted sorghum to provide traditional beer flavor and aroma. Founded by two beer aficionados and avid home-brewers that were diagnosed later in life with celiac disease, Bard’s mission was to develop a great-tasting craft beer that is also gluten-free. To guarantee that Bard’s remains gluten-free, we have implemented oversights that start with the farmers that grow our sorghum and continue until each delicious drop of Bard’s is safe and sound in its bottle. Visit www.bardsbeer.com to learn more about Bard’s and find a retail location near you.
The Pure Pantry is dedicated to creating gluten free baking mixes that are healthy, delicious and allergy free. Made with certified organic and gluten free grains, all of our products are free of gluten, dairy, casein, eggs and soy as well as refined sugars and preservatives. Our products are also kosher and vegan. To ensure the purity of our products they are processed in a gluten free facility and batch tested for gluten. The Pure Pantry makes it easy to create delicious pancakes, crispy waffles, delicate crepes, light flaky pie crusts, scrumptious cookies and more. Rich in healthy grains, the overwhelming response to our products is, “How can anything so nutritious taste so good!” For recipes and other healthful information visit www.thepurepantry.com
At Kettle Cuisine, our soup is made with painstaking attention to detail. We search out the finest natural ingredients, we saute hand prepared vegetables, we braise freshly cut meat, and we cook in small batches adding each ingredient at just the right moment to ensure taste and texture perfection.
- 10 restaurant quality, chef inspired recipes
- convenient, ready to heat 10 oz. servings
- hearty chilis, rich chowders and savory soups
- organic vegetarian and dairy free varieties
- high protein, high fiber and low fat options
For more information visit www.kettlecuisine.com
Founded by Arran and Ratana Stephens in 1985, Nature’s Path Organic Foods® was formed because of their passion for creating healthy, delicious, organic breakfast food. It’s Nature’s Path’s reason for being, which explains why it is the number one organic cereal manufacturer in North America. Best of all, as a successful, independent, family-owned business, Nature’s Path has the freedom to choose how to best serve its consumers, employees and the planet, instead of its shareholders.
The company distributes its brands – EnviroKidz®, Optimum® and Weil by Nature's Path® -in forty-two countries worldwide.
However, Nature’s Path does more than sell breakfast food; the company is also following a path to sustainability in order to advance the cause of people and planet. Nature’s Path currently employs 350 people who share Arran’s passion for growing healthy, organic food in an eco-conscious way. Nevertheless, Nature’s Path understands that ultimately its products need to be exciting and delicious, which is why the company is continuously searching for exotic, new ingredients and superfoods that have been revered by various cultures for centuries. And it’s why Nature’s Path’s products provide an awakening in every bite.
Pure Bars are organic, raw, vegan, and best of all, certified gluten-free! Our founder, Veronica Bosgraaf developed the Pure Bar for her 6 year-old vegetarian daughter as a nutritious “treat” to take to school. Packed with healthy ingredients, Pure Bars provide omega-3 fats, fiber, and protein and are made with super foods like wild blueberries, tart cherries, cranberries and raw cacao nibs. Pure Bars are available in 6 delicious flavors: Cranberry Orange, Wild Blueberry, Chocolate Brownie, Cherry Cashew, Trail Mix, and Apple Cinnamon. To find a Pure Bar retailer near you, please visit www.thepurebar.com. Check out our new look coming soon!
Alvine Pharmaceuticals is a clinical stage biotechnology company focused on developing innovative therapies to treat autoimmune/inflammatory diseases. Alvine’s lead drug candidate, ALV003, is an orally administered, mixture of two proteases. ALV003 is currently being studied in a phase 2a clinical trial for the treatment of celiac disease.
We at Solterra Foods believe that food should be pure and simple. After our son was diagnosed with Celiac Disease, we vowed to create the best tasting gluten-free foods that are healthy and without the added saturated fats, sugars and preservatives. Our son’s health has dramatically improved from a gluten-free diet and because of our products he doesn’t have to give up his favorite foods along the way. We are confident our products will pass the family taste test and your friends will never know it’s gluten-free. We offer Gluten-Free, Nut-Free, Soy-Free pastas, pizza, dessert mixes, and condiments.
Discover the creative food art of Solterra Foods.
It is also our goal to make minimal environmental impact by supporting local farmers and using organic ingredients when possible. We package our products to be eco-friendly while maintaining the fresh flavor of our foods. We encourage you to re-use or recycle our packaging!
Clean Cravings® was born from a strong conviction that we can be well and feel better when we choose to live by a simple mantra: we are what we eat. Founded by Shelly Malone after being diagnosed with Rheumatoid Arthritis and Celiac Disease, Clean Cravings is driven by a passion to create products that are unsurpassed in purity, taste, and convenience. Going beyond gluten-free - our products are made without dairy/casein, eggs, corn, soy, yeast or refined sugar, use whole grain and organic ingredients and are certified Vegan. Best of all – they’re so delicious you’d never know they’re so good for you!
Ella’s Kitchen, Inc. is dedicated to providing 100% organic premium baby and toddler food that is Gluten Free. Offering yummy, healthy choices for parents and kids is what drives our mission. We are committed to providing more choices to babies and kids that have Celiac Disease. At Ella’s Kitchen, Inc. our Stage 1 and Smoothie Fruit products are naturally Gluten Free. They also contain NO sugar, salt, water, preservatives, thickeners, E Numbers, genetically modified ingredients, fructose, corn syrup, dairy, egg, wheat, or lactose…just 100% pureed organic fruits and vegetables! They have been gently pasteurized and popped into our unique pouches that are so easy when you are out and about or at home. They are healthy AND handy! Please become one of Ella's Friends at www.ellaskitchen.com through the "Our Friends" link to be the first to hear about our exciting new launches! Ella's Dad set up Ella's Kitchen to offer fun, convenient and healthy foods for all kids from babies through the primary school years – we hope you enjoy our yummy foods!
Prometheus Laboratories Inc. is a specialty pharmaceutical and diagnostic company committed to improving the lives of patients. Prometheus is a leader in applying the principles of personalized medicine to the diagnosis and treatment of gastrointestinal diseases. Our strategy includes the marketing and delivery of pharmaceutical products complemented by proprietary, high-value diagnostic testing services. By integrating therapeutics and diagnostics, Prometheus provides physicians with a comprehensive approach to diagnosis and treatment for acute and chronic diseases. Our commitment to personalized medicine helps physicians to make better decisions for “the person in every patient®.” www.prometheuslabs.com
Kedem Passover Gefilte fish
Made with potato starch, this gefilte fish has no MSG, no egg yolk & no matzah meal. A gluten free product, the Kedem Passover Gefilte fish is kosher for Passover and for all year round. A great starter to any holiday meal.
For more information visit: http://www.kedem.com.
Gefen Gluten free noodles
These allergy friendly and carb-less gluten free noodles are made from whole grains that are carefully sourced and processed in a wheat free environment. They are perfect for buttered noodles, casseroles or even in a noodle soup.
Gefen Gluten free cookies
A crunchy sweet gluten free treat, that doesn’t taste like it is gluten free. This non-dairy and kosher for Passover treat goes great with a cup of coffee.
Nana's Cookies has gone green with their latest creation, Nana’s Cookie Bites. These wonderful one ounce cookies were sold in plastic containers but are now available in a cute pint size box made of recycled material. Nana's Cookie Bites still come in three yummy flavors, No Gluten Fudge, No Gluten Lemon Dreams and No Gluten Ginger Spice. Created using only the best ingredients, Nana’s Cookie Bites will quickly become a favorite of their existing customers and make instant fans out of new ones.
These award-winning, moist, delicious and satisfying cookies are becoming the must-have treat for cookie aficionados. They are perfect for desserts, on the go snacks and lunch box treats. All of Nana’s No Gluten products are non dairy, fruit juice sweetened, do not contain wheat or corn and do not contain any refined sugars (no cane or beet products). Visit Nana's Cookies at www.healthycrowd.com
GlutenFree Passport® and AllergyFree Passport® are creators of the 7-time award winning book series Let’s Eat Out! The innovative series and corporate achievements have been recognized by over 200 organizations and media including radio, TV and magazine across the globe. This pioneering series is dedicated to eating around the corner and around the world while managing celiac disease and food allergies. The team of authoritative experts, leading researchers and international business consultants also deliver gluten and allergen-free client solutions to the restaurant, hospitality and products industries. http://www.glutenfreepassport.com
