People with medical conditions such as celiac, non-celiac gluten sensitivity, or food allergies should know that they may not be sensitive or allergic to the medicine to which they reacted. Rather, their reactions may have been from the food contents in the drugs. FDA regulations requiring the clear labeling of all food contents and elimination […]
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Three weeks ago Celiac Disease Foundation CEO Marilyn Geller attended the Digestive Disease National Coalition (DDNC) Public Policy Forum in Washington DC. Marilyn joined celiac execs Alice Bast of NFCA, and Mary Schluckebier of CSA, to lobby congressional leaders to support funding for the National Institutes of Health at a level of $32 billion and […]